Item

10" Extra Thin Par Baked Crust (21962)

Ingredient Statement: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Soybean Oil, Contains Less than 2% of the Following: Salt, Yeast, Sugar, Calcium Propionate, Garlic Powder, L-cysteine Hydrochloride.
Baked Good
Attributes
  • Ingredient declaration
  • PHO-free
Locations
Location name Address
Cornell 1326 Cornell Rd. Green Bay, WI 54313
Walker 3050 Walker Drive Green Bay, WI 54311
Documents
Type Location
HACCP Cornell
Label Sample Walker
Label Sample Cornell
Allergens Cornell
Allergens Walker
HACCP Process Flow Diagram Cornell
Country of Origin Cornell
Country of Origin Walker
HACCP Process Flow Diagram Walker
HACCP Walker
Item Questionnaire Cornell
Item Questionnaire Walker
Kosher Walker
Lot Code Walker
Kosher Cornell
Nutrition Cornell
Nutrition Walker
Lot Code Cornell
Shelf Life Walker
Shelf Life Cornell
Suitability Requirements Cornell
Suitability Requirements Walker
AK Crust