Item
10% White Distilled Vinegar Four Monks (4 x 128 fl oz bottle) (910908)
10% (100 Grain) White Distilled Vinegar is the product obtained from the acetous fermentation of dilute distilled ethyl alcohol from grain, adjusted with water to the specified strength.
White Distilled Vinegar, Diluted with water to 10% acidity.
Wine/Liquor/Vinegar
Locations
| Location name | Address |
|---|---|
| Mizkan America - Rancho Cucamonga Facility | 10037 East 8th Street Rancho Cucamonga, CA 91730 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Mizkan America - Rancho Cucamonga Facility | Allergens.pdf | 8/6/2024 | 8/6/2026 |
| Country of Origin | Mizkan America - Rancho Cucamonga Facility | Country of Origin.pdf | 8/7/2024 | 8/7/2027 |
| Label Sample | Mizkan America - Rancho Cucamonga Facility | Four Monks 128oz 10% White Distilled Vgr (740102) Trident.pdf | 8/30/2024 | 8/30/2025 |
| FSVP Assessment Form | Mizkan America - Rancho Cucamonga Facility | FSVP Assessment Form.pdf | 9/27/2024 | 9/27/2025 |
| GMO | Mizkan America - Rancho Cucamonga Facility | Genetically Engineered Status - White Distilled Vinegar 1.3.24.pdf | 1/3/2024 | 1/2/2026 |
| HACCP Process Flow Diagram | Mizkan America - Rancho Cucamonga Facility | HACCP Flow WDV, Blend, Pack Line 2 RCH 8.1.23.pdf | 8/1/2023 | 7/31/2025 |
| HACCP | Mizkan America - Rancho Cucamonga Facility | HACCP HARPC Program Letter 1.4.24.pdf | 1/4/2024 | 1/3/2027 |
| Lot Code | Mizkan America - Rancho Cucamonga Facility | How to Read Mizkan Americas Std Product Code Date (Retail & Food Service) rev02.06.2024.pdf | 2/6/2024 | 2/5/2027 |
| Irradiation Status Statement | Mizkan America - Rancho Cucamonga Facility | Irradiation 1.5.24.pdf | 1/5/2024 | 1/4/2026 |
| Item Questionnaire | Mizkan America - Rancho Cucamonga Facility | Item Questionnaire.pdf | 8/15/2024 | 8/15/2027 |
| Kosher | Mizkan America - Rancho Cucamonga Facility | Mizkan America-Rancho Cucamonga_exp02282026.pdf | 1/29/2025 | 2/28/2026 |
| National Bioengineered Food Disclosure Standard (Simplified) | Mizkan America - Rancho Cucamonga Facility | National Bioengineered Food Disclosure Standard (Simplified).pdf | 8/30/2024 | 8/30/2027 |
| CoA Sample | Mizkan America - Rancho Cucamonga Facility | NotApplicable_CoASample.pdf | 8/30/2024 | 8/30/2026 |
| Halal | Mizkan America - Rancho Cucamonga Facility | NotApplicable_Halal.pdf | 2/24/2025 | 2/24/2027 |
| Ingredient Statement | Mizkan America - Rancho Cucamonga Facility | NotApplicable_IngredientStatement.pdf | 8/9/2024 | 8/9/2027 |
| Melamine | Mizkan America - Rancho Cucamonga Facility | NotApplicable_Melamine.pdf | 8/30/2024 | 8/30/2025 |
| Shelf Life | Mizkan America - Rancho Cucamonga Facility | NotApplicable_ShelfLife.pdf | 8/30/2024 | 8/30/2027 |
| Nutrition | Mizkan America - Rancho Cucamonga Facility | Nutrition.pdf | 8/19/2024 | 8/19/2027 |
| California Prop. 65 | Mizkan America - Rancho Cucamonga Facility | Prop65 White Distilled Vinegar 01.09.24.pdf | 1/9/2024 | 1/8/2026 |
| Suitability Requirements | Mizkan America - Rancho Cucamonga Facility | Suitability Requirements.pdf | 8/19/2024 | 8/19/2027 |
| Product Specification Sheet | Mizkan America - Rancho Cucamonga Facility | V004 10% WDV rev061721.pdf | 3/25/2025 | 3/24/2028 |
| Safety Data Sheet (SDS) | Mizkan America - Rancho Cucamonga Facility | Vinegar 10 to 25% SDS 03.20.23.pdf | 3/20/2023 | 3/19/2026 |
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