Item

11 1/4" 10.375oz nonPHO Square (1116547)

Ingredient Statement: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Semolina, Dextrose, Soybean Oil, Palm Oil, Salt, Yeast, Cultured Wheat Starch, Yellow Cornmeal, Olive Oil, Sodium Bicarbonate, Sodium Aluminum Phosphate, Dough Conditioners (Datem, Wheat Gluten, Sugar, Dextrose, Wheat Flour, Guar Gum, Active Malt Flour, Calcium Pyrophosphate, Ascorbic Acid, Enzyme, L-cysteine), Natural Hickory Smoke Flavoring, Citric Acid, Soy Lecithin.
Baked Good
Attributes
  • Gluten-free
  • Ingredient declaration
Locations
Location name Address
Cornell 1326 Cornell Rd. Green Bay, WI 54313
Documents
Type Location File name Effective Expiration
Product Specification Sheet Cornell #1116547T 11.25in 10.375oz Square PB Crust.xls 9/20/2022 9/19/2025
HARPC Food Safety Plan (Item) Cornell 01.16.00C Food Safety Summary - Cornell.docx 10/10/2022 10/10/2024
Allergens Cornell Allergens.pdf 9/20/2022 9/19/2024
California Prop. 65 Cornell Cal. Prop. 65 dated 2023.pdf 5/31/2023 5/30/2025
HACCP Process Flow Diagram Cornell cornell flow chart.xlsx 10/11/2022 10/10/2024
Country of Origin Cornell Country of Origin.pdf 11/7/2022 11/6/2025
Item Questionnaire Cornell Item Questionnaire.pdf 10/14/2022 10/13/2025
Safety Data Sheet (SDS) Cornell NotApplicable_SafetyDataSheetSDS.pdf 9/20/2022 9/19/2024
AK Crust