Item

11 5/8" Par Baled Crust MB (011142T)

Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Palm Oil, Soybean Oil, Yeast, Sugar, Salt, Ascorbic Acid, L-cysteine, Soy Lecithin
Baked Good
Attributes
  • Ingredient declaration
  • PHO-free
Locations
Location name Address
Cornell 1326 Cornell Rd. Green Bay, WI 54313
Documents
Type Location
Ingredient Statement Cornell
Product Specification Sheet Cornell
Allergens Cornell
CoA Sample Cornell
California Prop. 65 Cornell
Country of Origin Cornell
Food Contact Packaging Certificate of Compliance Cornell
Item Questionnaire Cornell
Label Sample Cornell
Lot Code Cornell
National Bioengineered Food Disclosure Standard (Simplified) Cornell
Nutrition Cornell
Suitability Requirements Cornell
AK Crust