Item

12/8Z SMKY BACON CHD VSHD (607826)

Bacon Cheddar Cheese (pasteurized milk, cheese cultures, bacon {(cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite), hickory smoke flavoring}, salt, natural smoke flavor, enzymes, ), potato starch and powdered cellulose added to prevent caking. Natamycin (a natural mold inhibitor).
Dairy
Locations
Location name Address
Marathon Cheese Corporation - Marathon 304 East Street Marathon, WI 54448
Documents
Type Location
Food Contact Packaging Certificate of Compliance Marathon Cheese Corporation - Marathon
Allergens Marathon Cheese Corporation - Marathon
Country of Origin Marathon Cheese Corporation - Marathon
Gluten Marathon Cheese Corporation - Marathon
GMO Marathon Cheese Corporation - Marathon
Irradiation Status Statement Marathon Cheese Corporation - Marathon
Lot Code Marathon Cheese Corporation - Marathon
HACCP Process Flow Diagram Marathon Cheese Corporation - Marathon
Halal Marathon Cheese Corporation - Marathon
Kosher Marathon Cheese Corporation - Marathon
Melamine Marathon Cheese Corporation - Marathon
Nutrition Marathon Cheese Corporation - Marathon
Safety Data Sheet (SDS) Marathon Cheese Corporation - Marathon
Ingredient Statement Marathon Cheese Corporation - Marathon
Product Specification Sheet Marathon Cheese Corporation - Marathon
Suitability Requirements Marathon Cheese Corporation - Marathon