Item

12744 Brioche Slider Bun (2 pk) (12744)

1.4 oz (40mg) Mini Brioche Bun, IW, Sliced 2 pack
Wheat Flour, Water, Sugar, Palm Shortening, Potato Flour, Dried Whole Eggs, Yeast, Salt, Butter Flavor, Wheat Gluten, Rye Flour, Canola Oil, Modified Starch, Guar Gum, Dextrose, Fava Bean Flour, Malted Barley Flour, Malt Extract, Sunflower Lecithin, Calcium Phosphate, Beta Carotene (Color), Enzymes, Sodium Alginate, Mono & Diglycerides, Xanthan Gum, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid.
Bread
Locations
Location name Address
Lantmannen Unibake USA Inc 1927 4th Ave S St. Petersburg, FL 33712
Documents
Type Location File name Effective Expiration
Ingredient Statement Lantmannen Unibake USA Inc 12744 Brioche Slider, IW, sliced Spec (2).pdf 2/18/2025 2/18/2028
Shelf Life Lantmannen Unibake USA Inc 12744 Brioche Slider, IW, sliced Spec.pdf 4/19/2023 4/18/2025
Product Specification Sheet Lantmannen Unibake USA Inc 12744 Brioche Slider, IW, sliced Spec.pdf 4/19/2023 4/18/2026
Label Sample Lantmannen Unibake USA Inc 12744 label.pdf 2/18/2025 2/18/2026
Country of Origin Lantmannen Unibake USA Inc Country of Origin.pdf 9/28/2023 9/27/2026
HACCP Process Flow Diagram Lantmannen Unibake USA Inc Flow Diagram CP 2023.pdf 1/1/2023 12/31/2024
HACCP Lantmannen Unibake USA Inc HACCP Summary statement 2023.pdf 1/1/2023 12/31/2025
Item Questionnaire Lantmannen Unibake USA Inc Item Questionnaire.pdf 9/29/2023 9/28/2026
Lot Code Lantmannen Unibake USA Inc Lot Code Interpretation Guide 2023.pdf 1/1/2023 12/31/2025
FSVP Assessment Form Lantmannen Unibake USA Inc NotApplicable_FSVPAssessmentForm.pdf 8/27/2024 8/27/2025
Gluten Lantmannen Unibake USA Inc NotApplicable_Gluten.pdf 9/27/2023 9/26/2024
Nutrition Lantmannen Unibake USA Inc Nutrition.pdf 9/27/2023 9/26/2026
California Prop. 65 Lantmannen Unibake USA Inc Prop 65 letter 2023.pdf 1/1/2023 12/31/2024
Suitability Requirements Lantmannen Unibake USA Inc Suitability Requirements.pdf 9/29/2023 9/28/2026