Item
16" Extra thin Par Baked Crust (21957)
Ingredient Statement: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine
Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Soybean Oil, Contains Less
than 2% of the Following: Salt, Yeast, Sugar, Calcium Propionate, Garlic Powder,
L-cysteine Hydrochloride.
Baked Good
Attributes
- Ingredient declaration
- PHO-free
Locations
| Location name | Address |
|---|---|
| Cornell | 1326 Cornell Rd. Green Bay, WI 54313 |
| Walker | 3050 Walker Drive Green Bay, WI 54311 |
Documents
| Type | Location |
|---|---|
| HACCP | Cornell |
| Label Sample | Cornell |
| Allergens | Cornell |
| Allergens | Walker |
| HACCP Process Flow Diagram | Cornell |
| Country of Origin | Cornell |
| Country of Origin | Walker |
| HACCP Process Flow Diagram | Walker |
| HACCP | Walker |
| Item Questionnaire | Cornell |
| Item Questionnaire | Walker |
| Kosher | Walker |
| Label Sample | Walker |
| Lot Code | Walker |
| Kosher | Cornell |
| Nutrition | Cornell |
| Nutrition | Walker |
| Lot Code | Cornell |
| Shelf Life | Walker |
| Shelf Life | Cornell |
| Suitability Requirements | Cornell |
| Suitability Requirements | Walker |
-
Documents Up to Date
- 5 locations
- 147 items
- 69 documents