Item

16" PB PIZZA CRUST 16/25OZ (18398)

ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), SUGAR, SALT, CULTURED WHEAT FLOUR.
Attributes
  • Ingredient declaration
Locations
Location name Address
Rich Products Corp - Fountain Inn 1405 S. Main St Fountain Inn, SC 29644
Documents
Type Location File name Effective Expiration
Product Specification Sheet Rich Products Corp - Fountain Inn 18398 PFS.pdf 9/30/2024 9/30/2027
Allergens Rich Products Corp - Fountain Inn Allergens.pdf 10/4/2024 10/4/2026
Country of Origin Rich Products Corp - Fountain Inn Country of Origin.pdf 7/19/2022 7/18/2025
HACCP Process Flow Diagram Rich Products Corp - Fountain Inn Fountain Inn flow chart-04-12-24.pdf 10/3/2024 10/3/2026
Item Questionnaire Rich Products Corp - Fountain Inn Item Questionnaire.pdf 10/4/2024 10/4/2027
California Prop. 65 Rich Products Corp - Fountain Inn Prop 65 Updated 2021.pdf 5/16/2023 5/15/2025
Safety Data Sheet (SDS) Rich Products Corp - Fountain Inn SDS LTR - 2022.pdf 11/16/2022 11/15/2024
Suitability Requirements Rich Products Corp - Fountain Inn Suitability Requirements.pdf 9/30/2024 9/30/2027