18005 - GK3 (345695)

Some ink products used in printing the packaging products do contain chemically and thermally modified soy protein or milk protein casein as a component of the ink. Please note that these ink products are neither described as suitable for nor used in direct food contact applications. These ink products are used on the exterior of the packaging, any potential food contact is either incidental or unintended and of short duration. Migration of ink product components to contacted foods has the potential to occur at trace levels only (such as from ink offset onto food contact surfaces of stacked, printed corrugated items).

Packaging