Item
24624 (52110020)
Ingredient Percentages
Pasteurized Part Skin Milk 99.66%
Salt 0.30%
Enzymes 0.02%
Cultures 0.02%
Total 100%
Dairy
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Brewster Cheese Company / Rupert Location | 311 S Oneida St Rupert, ID 83350 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| HACCP | Brewster Cheese Company / Rupert Location | 1 KLG Cheese 2015-3.doc | 9/3/2020 | 9/3/2023 |
| HACCP Process Flow Diagram | Brewster Cheese Company / Rupert Location | 1 KLG .doc | 9/30/2021 | 9/30/2023 |
| CoA Sample | Brewster Cheese Company / Rupert Location | 311881.xls | 3/1/2022 | 2/29/2024 |
| GMO | Brewster Cheese Company / Rupert Location | Color Mozz KLG Brewster Technical spec.doc | 6/12/2020 | 6/12/2022 |
| Country of Origin | Brewster Cheese Company / Rupert Location | Country of Origin.pdf | 2/4/2021 | 2/4/2024 |
| Kosher | Brewster Cheese Company / Rupert Location | Kosher.docx | 7/27/2020 | 8/31/2021 |
| Lot Code | Brewster Cheese Company / Rupert Location | Lot Code.doc | 2/4/2021 | 2/4/2024 |
| Product Specification Sheet | Brewster Cheese Company / Rupert Location | Mozz KLG Brewster Technical spec.doc | 12/1/2020 | 12/1/2023 |
| Nutrition | Brewster Cheese Company / Rupert Location | Nutrition.pdf | 2/4/2021 | 2/4/2024 |
| Shelf Life | Brewster Cheese Company / Rupert Location | Provolone Cheese shelf-life.doc | 3/15/2022 | 3/14/2025 |
| Ingredient Statement | Brewster Cheese Company / Rupert Location | PROVOLONE COO.doc | 3/15/2022 | 3/15/2023 |
| Label Sample | Brewster Cheese Company / Rupert Location | Provolone.xps | 3/15/2022 | 3/15/2023 |
