2oz Roll Dough w/WG (11134)

INGREDIENTS: WATER, WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), HONEY, YEAST, CONTAINS LESS THAN 2% OF: VITAL WHEAT GLUTEN, WHEY, SALT, DATEM, DEXTROSE, SOYBEAN OIL, ASCORBIC ACID, ENZYME, MONO-DIGLYCERIDES, POLYSORBATE 60 W/ BHT AND CITRIC ACID, WHEAT STARCH, EGG, SOY LECITHIN, POTASSIUM CHLORIDE, MALTODEXTRIN. CONTAINS: WHEAT, MILK, EGG, SOY.