Item
3/16" 60% Green & 40% Red Jalapenos, High Yield (1053)
3/16" 60% Green & 40% Red Jalapenos dices in preservation fluid
Peppers, Vinegar, Salt, and Calcium Chloride
Processed vegetables
Locations
Location name | Address |
---|---|
Garon Foods, Inc. | 900 Camarato Drive Herrin, IL 62948 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
HACCP | Garon Foods, Inc. | 07 HACCP Compliance.pdf | 11/30/2023 | 11/29/2026 |
California Prop. 65 | Garon Foods, Inc. | 08-10 FS & S.pdf | 11/30/2023 | 11/29/2025 |
Gluten | Garon Foods, Inc. | 08-10 FS & S.pdf | 11/8/2024 | 11/8/2026 |
Product Specification Sheet | 1053 TDS.pdf | 3/9/2021 | 3/9/2026 | |
Product Specification Sheet | Garon Foods, Inc. | 1053 TDS.pdf | 11/30/2023 | 11/29/2026 |
Ingredient Statement | Garon Foods, Inc. | 1053 TDS.pdf | 12/6/2024 | 12/6/2027 |
GMO | Garon Foods, Inc. | 1053 TDS.pdf | 11/30/2023 | 11/29/2025 |
Irradiation Status Statement | Garon Foods, Inc. | 1053 TDS.pdf | 11/30/2023 | 11/29/2025 |
Shelf Life | Garon Foods, Inc. | 1053 TDS.pdf | 11/30/2023 | 11/29/2025 |
CoA Sample | Garon Foods, Inc. | 21 COA Sample.pdf | 11/30/2023 | 11/29/2025 |
Allergens | Garon Foods, Inc. | Allergens.pdf | 11/30/2023 | 11/29/2025 |
Country of Origin | Garon Foods, Inc. | Country of Origin.pdf | 11/30/2023 | 11/29/2026 |
Kosher | Garon Foods, Inc. | Garon LOC 5.1.24.pdf | 5/1/2024 | 5/31/2025 |
HACCP Process Flow Diagram | Garon Foods, Inc. | HACCP FC1 4.21.25.pdf | 4/23/2025 | 4/23/2027 |
Halal | Garon Foods, Inc. | Halal Certification Letter.pdf | 11/30/2023 | 11/30/2026 |
Safety Data Sheet (SDS) | Garon Foods, Inc. | Hot Pepper in NAL SDS.pdf | 11/30/2023 | 11/29/2025 |
Item Questionnaire | Garon Foods, Inc. | Item Questionnaire.pdf | 11/30/2023 | 11/29/2026 |
Nutrition | Garon Foods, Inc. | Nutrition.pdf | 11/30/2023 | 11/29/2026 |