Item

30LB CALIFORNIA JUMBO CRIMSON SEEDLESS SO2 TREATED RAISINS OIL COATED (I02470)

99.2% raisins 00.5% sunflower oil 00.3% sulfur dioxide
Fruit
Attributes
  • Gluten-free
  • Halal
  • Ingredient declaration
  • Kosher
  • PHO-free
  • Ready-to-Eat (RTE)
  • Vegan
  • Non-GMO
Locations
Location name Address
Victor Packing, Inc. 11687 Road 27 1/2 Madera, CA 93637
Documents
Type Location File name Effective Expiration
Gluten Victor Packing, Inc. 2019-2020 Gluten Free Certificate.pdf 1/7/2020 1/6/2021
Allergens Victor Packing, Inc. Allergens.pdf 1/12/2024 1/11/2026
Country of Origin Victor Packing, Inc. Country of Origin.pdf 4/3/2023 4/2/2026
Product Specification Sheet Victor Packing, Inc. I02470 FRUIT RAISIN DRIED SEEDLESS RD CRIMSON.pdf 2/6/2024 2/5/2027
Item Questionnaire Victor Packing, Inc. Item Questionnaire.pdf 6/30/2022 6/29/2025
Lot Code Victor Packing, Inc. Lot Code Explanation.pdf 7/26/2023 7/25/2026
National Bioengineered Food Disclosure Standard (Simplified) Victor Packing, Inc. National Bioengineered Food Disclosure Standard (Simplified).pdf 9/29/2020 9/29/2023
GMO Victor Packing, Inc. Non-GMO Statement.pdf 1/7/2020 1/6/2022
California Prop. 65 Victor Packing, Inc. NotApplicable_CaliforniaProp65.pdf 1/13/2022 1/13/2024
Natural Victor Packing, Inc. NotApplicable_Natural.pdf 1/7/2020 1/7/2025
Nutrition Victor Packing, Inc. Nutrition.pdf 4/3/2023 4/2/2026
HACCP Process Flow Diagram Victor Packing, Inc. Process Flow Diagram.pdf 5/6/2025 5/6/2027
CoA Sample Victor Packing, Inc. Sample COA.pdf 1/1/2024 12/31/2025
Suitability Requirements Victor Packing, Inc. Suitability Requirements.pdf 6/21/2022 6/20/2025
Kosher Victor Packing, Inc. VPI Kosher Certificate 2025.pdf 12/27/2024 1/31/2026
Ingredient Statement Victor Packing, Inc. VPI Quality 30LB California Jumbo Crimson SO2 OT ItemI02470.pdf 1/7/2020 1/6/2021
Shelf Life Victor Packing, Inc. VPI Quality 30LB California Jumbo Crimson SO2 OT ItemI02470.pdf 1/7/2020 1/6/2023
Label Sample Victor Packing, Inc. VPI Quality 30LB California Jumbo Crimson SO2 OT ItemI02470.pdf 1/7/2020 1/6/2021