Item
33000KHER (PC 3000 K H EU R - Enzyme Modified Parmesan Cheese Flavor)
Parmesan Cheese (Pasteurized Milk, Cultures, Salt, and Enzymes), Water, Salt, Sodium Phosphate, Sodium Citrate, and Xanthan Gum
Natural Flavor Ingredient
Locations
Location name | Address |
---|---|
Jeneil Biotech, Inc. | 400 North Dekora Woods Blvd. Saukville, Wisconsin 53080 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
BSE - TSE | Jeneil Biotech, Inc. | 33000KHER BSE-TSE Statement (08-28-2024).pdf | 8/28/2024 | 8/28/2027 |
CoA Sample | Jeneil Biotech, Inc. | 33000KHER COA Sample (9-4-2024).pdf | 9/4/2024 | 9/4/2026 |
Vegan/Vegetarian Statement | Jeneil Biotech, Inc. | 33000KHER Diet Suitability Statement (01-31-2023).pdf | 1/31/2023 | 1/30/2025 |
GMO | Jeneil Biotech, Inc. | 33000KHER GMO Questionnaire (1-29-2024).pdf | 1/29/2024 | 1/28/2026 |
Halal | Jeneil Biotech, Inc. | 33000KHER Halal (exp. 12-31-2024).pdf | 1/1/2024 | 12/31/2024 |
Label Sample | Jeneil Biotech, Inc. | 33000KHER Label (07-26-2023).pdf | 9/4/2024 | 9/4/2025 |
California Prop. 65 | Jeneil Biotech, Inc. | 33000KHER Prop 65 Statement (01-31-2023).pdf | 1/31/2023 | 1/30/2025 |
Safety Data Sheet (SDS) | Jeneil Biotech, Inc. | 33000KHER SDS 09-20-2021.pdf | 9/20/2021 | 9/19/2024 |
Product Specification Sheet | Jeneil Biotech, Inc. | 33000KHER Specification (7-2-2024).pdf | 7/2/2024 | 7/2/2027 |
Allergens | Jeneil Biotech, Inc. | Allergens.pdf | 5/29/2024 | 5/29/2026 |
Country of Origin | Jeneil Biotech, Inc. | Country of Origin.pdf | 5/29/2024 | 5/29/2027 |
Lot Code | Jeneil Biotech, Inc. | Finished Product Lot Number Explanation Rev 12 (01-02-2024).pdf | 1/2/2024 | 1/1/2027 |
HACCP | Jeneil Biotech, Inc. | FSQ-2.4.3.A FSP - EMC LB LC PCP - Flow Diagram & PC Info [Rev 6] 5-1-24.pdf | 5/1/2024 | 5/1/2027 |
HACCP Process Flow Diagram | Jeneil Biotech, Inc. | FSQ-2.4.3.A FSP - EMC LB LC PCP Flow Diagram and PC Info [Rev 5].pdf | 3/9/2023 | 3/8/2025 |
Item Questionnaire | Jeneil Biotech, Inc. | Item Questionnaire.pdf | 8/28/2024 | 8/28/2027 |
Melamine | Jeneil Biotech, Inc. | Melamine Statement 2022.pdf | 1/10/2022 | 1/10/2023 |
National Bioengineered Food Disclosure Standard (Simplified) | Jeneil Biotech, Inc. | National Bioengineered Food Disclosure Standard (Simplified).pdf | 8/28/2024 | 8/28/2027 |
Organic | Jeneil Biotech, Inc. | NotApplicable_Organic.pdf | 5/17/2024 | 5/17/2026 |
Nutrition | Jeneil Biotech, Inc. | Nutrition.pdf | 8/28/2024 | 8/28/2027 |
Food Contact Packaging Certificate of Compliance | Jeneil Biotech, Inc. | Packaging Material Statement (04-08-2024).pdf | 4/8/2024 | 4/8/2026 |
Kosher | Jeneil Biotech, Inc. | PC 3000 K H EU R Enzyme Modified Parmesan Cheese Flavor Kosher (exp. 3-31-25).pdf | 3/6/2024 | 3/31/2025 |
Suitability Requirements | Jeneil Biotech, Inc. | Suitability Requirements.pdf | 8/28/2024 | 8/28/2027 |