Item
4/5 LB FETA rBST FRE CRMB #922476 (10000958)
4-5 LB Crumbled Feta
Ingredients: Feta Cheese (Pasteurized Milk, Salt, Cheese Culture, Enzymes), Potato Starch (To Prevent Caking).
Dairy
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Sargento - Kiel WI | 1 Persnickety Place Kiel, WI 53042 |
| Sargento - Plymouth WI | 1 Persnickety Place Plymouth, WI 53073 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | Sargento - Plymouth WI | 10000958 PTDS.pdf | 1/15/2024 | 1/14/2027 |
| Shelf Life | Sargento - Plymouth WI | 10000958 PTDS.pdf | 1/16/2024 | 1/15/2026 |
| Ingredient Statement | Sargento - Plymouth WI | 10000958 PTDS.pdf | 2/21/2025 | 2/21/2028 |
| Product Specification Sheet | Sargento - Kiel WI | 10000958 PTDS.pdf | 4/23/2025 | 4/22/2028 |
| Label Sample | Sargento - Plymouth WI | 10000958_CASE LABEL.pdf | 2/21/2025 | 2/21/2026 |
| Label Sample | Sargento - Kiel WI | 10000958_CASE LABEL.pdf | 6/18/2024 | 6/18/2025 |
| Irradiation Status Statement | Sargento - Kiel WI | 10000958_Irradiation_Statement.pdf | 7/23/2024 | 7/23/2026 |
| Food Contact Packaging Certificate of Compliance | Sargento - Kiel WI | 2025 Sargento Pkg FDA Compliance.pdf | 4/1/2025 | 4/1/2027 |
| Country of Origin | Sargento - Kiel WI | Country of Origin.pdf | 5/31/2022 | 5/30/2025 |
| HACCP Process Flow Diagram | Sargento - Kiel WI | Food Safety Plan Process Flow - Shreds.pdf | 1/1/2025 | 1/1/2027 |
| HACCP | Sargento - Plymouth WI | Food Safety Plan Process Flow - Shreds.pdf | 1/1/2024 | 12/31/2026 |
| HACCP Process Flow Diagram | Sargento - Plymouth WI | Food Safety Plan Process Flow - Shreds.pdf | 1/1/2024 | 12/31/2025 |
| FSVP Assessment Form | Sargento - Plymouth WI | FSVP Assessment Form.pdf | 1/17/2024 | 1/16/2025 |
| Lot Code | Sargento - Plymouth WI | Lot Code Explanation.pdf | 1/1/2024 | 12/31/2026 |
| National Bioengineered Food Disclosure Standard (Simplified) | Sargento - Kiel WI | National Bioengineered Food Disclosure Standard (Simplified).pdf | 4/15/2025 | 4/14/2028 |
| Allergens | Sargento - Plymouth WI | NotApplicable_Allergens.pdf | 2/21/2024 | 2/20/2026 |
| CoA Sample | Sargento - Plymouth WI | NotApplicable_COASample.pdf | 9/29/2021 | 9/29/2023 |
| Country of Origin | Sargento - Plymouth WI | NotApplicable_CountryofOrigin.pdf | 2/26/2024 | 2/25/2027 |
| Item Questionnaire | Sargento - Plymouth WI | NotApplicable_ItemQuestionnaire.pdf | 2/21/2024 | 2/20/2027 |
| Label Claims | Sargento - Kiel WI | NotApplicable_LabelClaims.pdf | 4/12/2022 | 4/11/2024 |
| Organic | Sargento - Kiel WI | NotApplicable_Organic.pdf | 4/12/2022 | -- |
| Suitability Requirements | Sargento - Plymouth WI | NotApplicable_SuitabilityRequirements.pdf | 3/7/2024 | 3/7/2027 |
| Nutrition | Sargento - Plymouth WI | Nutrition.pdf | 9/29/2021 | 9/28/2024 |
| California Prop. 65 | Sargento - Kiel WI | Prop 65 Statement .pdf | 1/1/2025 | 1/1/2027 |
| Safety Data Sheet (SDS) | Sargento - Plymouth WI | SDS Statement.pdf | 1/1/2024 | 12/31/2026 |
