Item
4 Cheese Mexican Shred (1606)
Cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto (color), Monterey Jack Cheese (pasteurized milk cheese culture, salt, enzymes), Asadero & Queso cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch, corn starch and calcium sulfate added to prevent caking. Natamycin (A natural mold inhibitor).
Dairy
Attributes
- Gluten-free
- Ingredient declaration
Locations
Location name | Address |
---|---|
AGRI-MARK (Cabot) | 2878 Main Street Cabot, VT 05647 |
Documents
Type | Location |
---|---|
Lot Code | AGRI-MARK (Cabot) |
Allergens | AGRI-MARK (Cabot) |
BSE - TSE | AGRI-MARK (Cabot) |
HACCP Process Flow Diagram | AGRI-MARK (Cabot) |
Country of Origin | AGRI-MARK (Cabot) |
Label Sample | AGRI-MARK (Cabot) |
Food Contact Packaging Certificate of Compliance | AGRI-MARK (Cabot) |
Shelf Life | AGRI-MARK (Cabot) |
Product Specification Sheet | AGRI-MARK (Cabot) |
Ingredient Statement | AGRI-MARK (Cabot) |
FSVP Assessment Form | AGRI-MARK (Cabot) |
HACCP | AGRI-MARK (Cabot) |
Irradiation Status Statement | AGRI-MARK (Cabot) |
National Bioengineered Food Disclosure Standard (Simplified) | AGRI-MARK (Cabot) |
CoA Sample | AGRI-MARK (Cabot) |
GRAS/NDI/ODI Statement | AGRI-MARK (Cabot) |
Halal | AGRI-MARK (Cabot) |
Heavy Metal | AGRI-MARK (Cabot) |
Kosher | AGRI-MARK (Cabot) |
Melamine | AGRI-MARK (Cabot) |
Organic | AGRI-MARK (Cabot) |
Nutrition | AGRI-MARK (Cabot) |
Pesticide | AGRI-MARK (Cabot) |
California Prop. 65 | AGRI-MARK (Cabot) |
Safety Data Sheet (SDS) | AGRI-MARK (Cabot) |
Gluten | AGRI-MARK (Cabot) |
Residual Statement | AGRI-MARK (Cabot) |

-
Documents Up to Date
- 5 locations
- 128 items
- 119 documents