Item
40# Medium White Cheddar Cheese Block (01421)
Cultured Milk, Salt, Enzymes
Dairy
Attributes
- Halal
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
Location name | Address |
---|---|
Tillamook County Creamery Association | 4185 HWY 101 N Tillamook, OR 97141 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Tillamook County Creamery Association | Allergens.pdf | 10/30/2023 | 10/29/2025 |
CoA Sample | Tillamook County Creamery Association | COA Example CREMINELLI FINE MEATS R41 and R10.pdf | 8/28/2023 | 8/27/2025 |
Country of Origin | Tillamook County Creamery Association | Country of Origin.pdf | 10/5/2024 | 10/5/2027 |
Gluten | Tillamook County Creamery Association | Gluten Statement -TCCA 2024.pdf | 6/1/2024 | 6/1/2026 |
Item Questionnaire | Tillamook County Creamery Association | Item Questionnaire.pdf | 8/28/2023 | 8/27/2026 |
Nutrition | Tillamook County Creamery Association | Nutrition.pdf | 11/12/2024 | 11/12/2027 |
Product Specification Sheet | Tillamook County Creamery Association | R10 - 01421_Spec.pdf | 3/26/2024 | 3/26/2027 |
Ingredient Statement | Tillamook County Creamery Association | R10 - 01421_Spec.pdf | 3/26/2024 | 3/26/2027 |
Label Sample | Tillamook County Creamery Association | R10 01421 Barcode Labels PDF.pdf | 10/30/2024 | 10/30/2025 |
Safety Data Sheet (SDS) | Tillamook County Creamery Association | SDS Statement - TCCA 2022.pdf | 6/1/2022 | 5/31/2024 |
Suitability Requirements | Tillamook County Creamery Association | Suitability Requirements.pdf | 10/5/2024 | 10/5/2027 |
Lot Code | Tillamook County Creamery Association | TCCA & CRP Cheese Block Lot Code Statement.pdf | 6/1/2024 | 6/1/2027 |
HACCP Process Flow Diagram | Tillamook County Creamery Association | TCCA FS Plan Flow Chart Cheese & Packaging 5.19.23.pdf | 5/19/2023 | 5/18/2025 |

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Documents Up to Date
- 4 locations
- 292 items
- 46 documents