Item
4010-47 (4010-47)
Sautéed Ginger, Chili Garlic Sauce (Chili Peppers, Garlic, Water, Salt, Sugar, Rice Vinegar, Acetic Acid, Modified Food Starch), Maltodextrin, Sesame Oil, Salt, Sugar, Canola Oil, Soybeans, Water, Cornstarch, Spice, Wheat, Natural Flavoring, Brown Sugar, Garlic Powder, Caramel Color, Vinegar And Yeast Extract.
Food Ingredient
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Soup Bases Loaded Inc | 2355 E Francis St Ontario, CA 92571 |
Documents
| Type | Location |
|---|---|
| HACCP Process Flow Diagram | Soup Bases Loaded Inc |
| GMO | Soup Bases Loaded Inc |
| Product Specification Sheet | Soup Bases Loaded Inc |
| Allergens | Soup Bases Loaded Inc |
| CoA Sample | Soup Bases Loaded Inc |
| Country of Origin | Soup Bases Loaded Inc |
| Gluten | Soup Bases Loaded Inc |
| Irradiation Status Statement | Soup Bases Loaded Inc |
| Item Questionnaire | Soup Bases Loaded Inc |
| Lot Code | Soup Bases Loaded Inc |
| Nutrition | Soup Bases Loaded Inc |
| Label Sample | Soup Bases Loaded Inc |
| Pesticide | Soup Bases Loaded Inc |
| California Prop. 65 | Soup Bases Loaded Inc |
| Food Contact Packaging Certificate of Compliance | Soup Bases Loaded Inc |
| Sewage Statement | Soup Bases Loaded Inc |
| Suitability Requirements | Soup Bases Loaded Inc |
