Item

42010_BAKED SLICED C&P CROISSANT (42010)

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, NATURAL FLAVORS (LACTIC ACID, STARTER DISTILLATE)), WATER, EGGS, YEAST, SUGAR, PARTIALLY SKIMMED MILK (MILK, VIT.A PALMITATE, VIT. D3), SALT, WHEAT GLUTEN, FOOD ENZYMES (XYLANASE, AMYLASE), ASCORBIC ACID, DRIED EGGS, SKIM MILK, SOY FLOUR.
Bakery
Locations
Location name Address
Bridor Graham Bell 1370, rue Graham-Bell Boucherville, QC J4B 6H5 CAN
Bridor Vineland 2260 Industrial Way Vineland, NJ 08360
Documents
Type Location
Label Sample Bridor Vineland
Label Sample Bridor Graham Bell
HACCP Process Flow Diagram Bridor Vineland
HACCP Process Flow Diagram Bridor Graham Bell
Item Questionnaire Bridor Vineland
Item Questionnaire Bridor Graham Bell
California Prop. 65 Bridor Vineland
California Prop. 65 Bridor Graham Bell
Product Specification Sheet Bridor Vineland
Product Specification Sheet Bridor Graham Bell