Item

5 Cheese Italian Shred (1742)

Low-moisture part-skim mozzarella cheese (cultured pasteurized part-skim milk, salt, enzymes), smoked provolone cheese (cultured pasteurized milk, salt, enzymes, natural smoke flavor), cheddar cheese (cultured pasteurized milk, salt, enzymes), romano cheese (cultured pasteurized milk, salt, enzymes), asiago cheese (cultured pasteurized milk, salt, enzymes), anti-caking blend (potato starch, corn starch and powdered cellulose, natamycin [mold inhibitor]).
Dairy
Attributes
  • Ingredient declaration
Locations
Location name Address
AGRI-MARK (Cabot) 2878 Main Street Cabot, VT 05647
Documents
Type Location
Product Label Sample AGRI-MARK (Cabot)
Lot Code Explanation AGRI-MARK (Cabot)
Shelf Life and Storage Statement AGRI-MARK (Cabot)
Product Specification AGRI-MARK (Cabot)
Ingredient Declaration AGRI-MARK (Cabot)
Melamine Statement AGRI-MARK (Cabot)
Allergens AGRI-MARK (Cabot)
BSE / TSE Statement AGRI-MARK (Cabot)
HACCP Process Flow Diagram AGRI-MARK (Cabot)
Country of Origin AGRI-MARK (Cabot)
Compliance Declaration - Food Contact Materials (Item) AGRI-MARK (Cabot)
FSVP Assessment AGRI-MARK (Cabot)
HACCP Plan (Item) AGRI-MARK (Cabot)
Irradiation Statement AGRI-MARK (Cabot)
GMO AGRI-MARK (Cabot)
Bioengineered / Genetically Modified Food Disclosure AGRI-MARK (Cabot)
Certificate of Analysis Sample AGRI-MARK (Cabot)
Ingredient Regulatory Status Statement AGRI-MARK (Cabot)
Halal AGRI-MARK (Cabot)
Heavy Metals Statement AGRI-MARK (Cabot)
Kosher AGRI-MARK (Cabot)
Organic AGRI-MARK (Cabot)
Nutrition AGRI-MARK (Cabot)
Pesticide Residue Statement AGRI-MARK (Cabot)
Proposition 65 Statement AGRI-MARK (Cabot)
Safety Data Sheet (SDS) AGRI-MARK (Cabot)
Gluten AGRI-MARK (Cabot)
Residual Solvents Statement AGRI-MARK (Cabot)
Suitability Requirements AGRI-MARK (Cabot)
AGRI-MARK (Cabot)