Item
50/50 Mozzarella Cheese/Substitute Blend (FGB00148)
A 50/50 Blend of Natural and Substitute Mozzarella Cheese
Water, Palm Oil, Rennet Casein (Milk Protein), Sodium Aluminum Phosphate, Modified Potato Starch, Salt, Lactic Acid, Natural Flavor, Sodium Citrate, Sorbic Acid (used as a preservative), Enrichment Blend (Magnesium Oxide, Zinc Oxide, Ferric-Ortho, Phosphate, Vitamin A Palmitate, Riboflavin, Pyridoxine, Hydrochloride, Niacinamide, Thiamine Mononitrate, Vitamin B12), Low Moisture Pasteurized Part-Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) Contains: Milk
Dairy
Locations
| Location name | Address |
|---|---|
| Holmen Cheese | 1775 Granary Street Holmen, WI 54636 |
Documents
| Type | Location |
|---|---|
| Allergens | Holmen Cheese |
| HACCP Process Flow Diagram | Holmen Cheese |
| Food Contact Packaging Certificate of Compliance | Holmen Cheese |
| CoA Sample | Holmen Cheese |
| Shelf Life | Holmen Cheese |
| Label Sample | Holmen Cheese |
| Irradiation Status Statement | Holmen Cheese |
| National Bioengineered Food Disclosure Standard (Simplified) | Holmen Cheese |
| Nutrition | Holmen Cheese |
| California Prop. 65 | Holmen Cheese |
| Sewage Statement | Holmen Cheese |
