Item
625023GR - ORGANIC PLANT BASED CREAMY BBQ DRESSING 252-2.25 oz PKT (625023GR)
ORGANIC PLANT BASED CREAMY BBQ DRESSING 252-2.25 oz PKT
INGREDIENTS: ORGANIC SOYBEAN OIL, WATER, ORGANIC SUGAR, ORGANIC TOMATO PASTE, ORGANIC DISTILLED VINEGAR, SALT, ORGANIC DIJON MUSTARD (ORGANIC APPLE CIDER VINEGAR, WATER, ORGANIC MUSTARD SEED, SALT, ORGANIC SPICES), CONTAINS LESS THAN 2% OF: LACTIC ACID, NATURAL SMOKE FLAVOR, ORGANIC CORN STARCH, ORGANIC DEHYDRATED GARLIC, ORGANIC DEHYDRATED ONION, ORGANIC DEHYDRATED RED BELL PEPPER, ORGANIC SPICES, XANTHAN GUM
ALLERGEN (US): NONE
ALLERGEN (CANADA): MUSTARD
Dressings, Dips & Sauces
Locations
| Location name | Address |
|---|---|
| GFF, Inc. | 145 Willow Ave. City of Industry, CA 91746 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | GFF, Inc. | 625023GR_Organic_Plant_Based_Creamy_BBQ_252_2_25oz_PKT.pdf | 5/3/2022 | 5/2/2025 |
| Label Sample | GFF, Inc. | 625023GR_Organic_Plant_Based_Creamy_BBQ_Dressing_252_x_2_25oz_case_label.pdf | 3/22/2024 | 3/22/2025 |
| CoA Sample | GFF, Inc. | COA SAMPLE 586443GR.pdf | 3/26/2024 | 3/26/2026 |
| Organic | GFF, Inc. | GFF CERT 10.30.23.pdf | 10/30/2023 | 4/30/2025 |
| HACCP Process Flow Diagram | GFF, Inc. | GFF Flow Chart 01.26.24.pdf | 1/26/2024 | 1/25/2026 |
| Item Questionnaire | GFF, Inc. | Item Questionnaire.pdf | 3/26/2024 | 3/26/2027 |
| Country of Origin | GFF, Inc. | NotApplicable_CountryofOrigin.pdf | 3/22/2024 | 3/22/2027 |
| Kosher | GFF, Inc. | NotApplicable_Kosher.pdf | 3/26/2024 | 3/26/2025 |
| Lot Code | GFF, Inc. | NotApplicable_LotCode.pdf | 3/22/2024 | 3/22/2027 |
| Suitability Requirements | GFF, Inc. | NotApplicable_SuitabilityRequirements.pdf | 4/10/2024 | 4/10/2027 |
| Nutrition | GFF, Inc. | Nutrition.pdf | 4/12/2024 | 4/12/2027 |
