Item

7 1/2" Trans Fat Free Light and Airy Self Rising Crust (3367)

Ingredient Statement: Enriched Wheat Flour (Flour, Niacin, Iron Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Soybean Oil, Yeast, Corn Syrup, Palm Oil, Yellow Cornmeal, Wheat Semolina, Sugar, Salt, Dough Conditioner (Datem, Wheat Gluten, Sugar, Dextrose, Malted Barley Flour, Guar Gum, Calcium Pyrophosphate, Ascorbic Acid, Enzyme), Sodium Bicarbonate, Sodium Aluminum Phosphate, Vital Wheat Gluten, Wheat Protein Isolate, Olive Oil, L-cysteine, Soy Lecithin.
Baked Good
Attributes
  • Gluten-free
  • Ingredient declaration
  • PHO-free
Locations
Location name Address
Cornell 1326 Cornell Rd. Green Bay, WI 54313
Walker 3050 Walker Drive Green Bay, WI 54311
Documents
Type Location
Product Specification Sheet Cornell
Product Specification Sheet Walker
Allergens Cornell
Allergens Walker
California Prop. 65 Cornell
California Prop. 65 Walker
Country of Origin Cornell
Country of Origin Walker
Item Questionnaire Cornell
Item Questionnaire Walker
Label Sample Walker
Label Sample Cornell
Lot Code Cornell
Lot Code Walker
National Bioengineered Food Disclosure Standard (Simplified) Cornell
National Bioengineered Food Disclosure Standard (Simplified) Walker
Nutrition Cornell
Nutrition Walker
Suitability Requirements Cornell
Suitability Requirements Walker
AK Crust