Item
7.75" WHITE FRENCH HOAGIE (11054)
INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, SUGAR, YEAST, SALT, VITAL WHEAT GLUTEN, CALCIUM PROPIONATE (PRESERVATIVE), DOUGH CONDITIONER (ASCORBIC ACID, ENZYMES).
Baked Good
Locations
| Location name | Address |
|---|---|
| Epi Breads - Muskegon | 1129 E Mt Garfield Rd Muskegon, MI 49441 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Ingredient Statement | Epi Breads - Muskegon | 11054 7.75 White French Hoagie Ingredient & Nutrition 050319.pdf | 5/3/2019 | 5/2/2020 |
| Product Specification Sheet | Epi Breads - Muskegon | 11054 7.75 White French Hoagie Specification 050319.pdf | 5/3/2019 | 5/2/2022 |
| Shelf Life | Epi Breads - Muskegon | 11054 7.75 White French Hoagie Specification 050319.pdf | 5/3/2019 | 5/2/2021 |
