Item

7206 Black/Black Bowl (PT7206BB)

• Almonds, Brazil nuts, cashews, hazelnuts, macadamia nuts, pecans, pine nuts, pistachios or walnuts, tree nuts; • Peanuts; • Sesame seeds; • Wheat or triticale; • Eggs; • Milk; • Soybeans; • Crustaceans • Shellfish; • Fish; • Mustard seeds • Cereals containing Gluten (Wheat release agents) • Sulphur Dioxide & Sulphites • Celery • Yellow #5, #6 • Carmine/Cochineal Critical Requirements: • All the above mentioned common allergens are not permitted in the manufacturing area. • Vendors are instructed to not introduce any of these items into the facility • Employees are discouraged to bring such items into the facility for consumption • Any above items are to be kept within the confines of the designated eating areas • All utensils are to be removed from the facility after use.
Packaging – Food Contact
Attributes
  • Gluten-free
  • Halal
  • Ingredient declaration
  • Kosher
  • PHO-free
  • Non-GMO
Locations
Location name Address
Pressed Paperboard Technologies, L.L.C. 115 Bentley Ct. Findlay, OH 45840
Documents
Type Location File name Effective Expiration
Allergens Pressed Paperboard Technologies, L.L.C. Allergens.pdf 10/3/2023 10/2/2025
Lot Code Pressed Paperboard Technologies, L.L.C. Applying Case Label.pdf 1/1/2021 1/1/2024
Country of Origin Pressed Paperboard Technologies, L.L.C. Country of Origin.pdf 1/26/2021 1/26/2024
Food Contact Packaging Certificate of Compliance Pressed Paperboard Technologies, L.L.C. FDA-CFIA Statement.pdf 12/19/2022 12/18/2024
HACCP Process Flow Diagram Pressed Paperboard Technologies, L.L.C. HACCP Plan and Process Flow Chart.pdf 2/2/2023 2/1/2025
HACCP Pressed Paperboard Technologies, L.L.C. HACCP Plan Flow Chart.pdf 1/20/2021 1/20/2024
Label Sample Pressed Paperboard Technologies, L.L.C. PT7206BB-3740 Label Sample.pdf 12/23/2022 12/23/2023
Product Specification Sheet Pressed Paperboard Technologies, L.L.C. SPEC_SHEET_-_PT7206BB-3740.pdf 3/7/2023 3/6/2026
Suitability Requirements Pressed Paperboard Technologies, L.L.C. Suitability Requirements.pdf 4/12/2022 4/11/2025