Item
8 oz. Nova Smoked Sockeye Salmon (428966)
SOCKEYE SALMON, SALT, BLACK PEPPER.
CONTAINS: FISH (SOCKEYE SALMON).
Protein - Fish
Locations
Location name | Address |
---|---|
Trident Everett | 1930-B Merrill Creek Parkway N/A Everett, WA 98203 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Food Contact Packaging Certificate of Compliance | Trident Everett | 183-24 - Trident Seafood - EU FC.pdf | 3/19/2024 | 3/19/2026 |
GMO | Trident Everett | 428966 BE Disclosure 06-05-4.pdf | 6/5/2024 | 6/5/2026 |
Gluten | Trident Everett | 428966 Gluten Free Letter 06-05-24.pdf | 6/5/2024 | 6/5/2026 |
Label Sample | Trident Everett | 428966_Label1.jpg | 7/26/2024 | 7/26/2025 |
Product Specification Sheet | Trident Everett | 428966-WAC SOCK LOX SMK SLCD 8OZ18_8 OZ-Data Sheet.pdf | 6/7/2023 | 6/6/2026 |
Shelf Life | Trident Everett | 428966-WAC SOCK LOX SMK SLCD 8OZ18_8 OZ-Data Sheet.pdf | 1/11/2024 | 1/10/2027 |
Allergens | Trident Everett | Allergens.pdf | 6/10/2024 | 6/10/2026 |
Irradiation Status Statement | Trident Everett | Irradiation-Letter 428966.pdf | 6/12/2024 | 6/12/2026 |
HACCP Plan (Facility) | Trident Everett | Plan 1 CCP Nova Smoked Salmon Dry Cure.pdf | 3/4/2025 | 3/4/2027 |
HACCP Process Flow Diagram | Trident Everett | Plan 1 PFD Nova Smoked Salmon Dry Cure.pdf | 4/6/2023 | 4/5/2025 |
GRAS/NDI/ODI Statement | Trident Everett | SSC-Q-06-0022-Regulatory Compliance USA.pdf | 3/26/2024 | 3/26/2027 |
Suitability Requirements | Trident Everett | Suitability Requirements.pdf | 6/10/2024 | 6/10/2027 |
Lot Code | Trident Everett | Value Added Ops Lot Code.pdf | 6/6/2024 | 6/6/2027 |

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