Item

826.0746U CHOCOLATE CHIP FLAVOR, NAT WONF (826.0746U)

Ingredients: Alcohol, Natural Flavor.
Flavor
Attributes
  • Ingredient declaration
  • Kosher
  • PHO-free
  • Ready-to-Eat (RTE)
  • Vegan
  • Non-GMO
Locations
Location name Address
FONA International 1900 Averill Road Geneva, IL 60134
Documents
Type Location File name Effective Expiration
Label Sample FONA International ___McFONA Sample Label.docx 4/27/2023 4/26/2024
Vegan/Vegetarian Statement FONA International 826.0746U DIETARY 4-27-23.pdf 4/27/2023 4/26/2024
Irradiation Status Statement FONA International 826.0746U IRR-ETO 4-27-23.pdf 4/27/2023 4/26/2025
Halal FONA International 826.0746U NOT HALAL 4-27-23.pdf 4/27/2023 4/27/2025
Phthalate Esters Letter FONA International 826.0746U PHTHALATES PROD CERT 5-12-23.pdf 5/12/2023 5/11/2024
Residual Statement FONA International 826.0746U RES SOLV 4-27-23.pdf 4/27/2023 4/26/2024
GMO FONA International 826.0746U SPEC PKG 4-27-23.pdf 4/27/2023 4/26/2025
Allergens FONA International Allergens.pdf 4/28/2023 4/27/2025
CoA Sample FONA International COA Example Liquid.pdf 4/27/2023 4/26/2025
Country of Origin FONA International Country of Origin.pdf 4/28/2023 4/27/2026
HACCP FONA International HACCP Process Flow Chart Liquid Blend 01-04-21.pdf 4/27/2023 4/26/2026
HACCP Process Flow Diagram FONA International HACCP Process Flow Chart Liquid Blend 01-04-21.pdf 4/27/2023 4/26/2025
Item Questionnaire FONA International Item Questionnaire.pdf 4/28/2023 4/27/2026
Lot Code FONA International LOT CODE LETTER 01-2023.pdf 4/27/2023 4/26/2026
Heavy Metal FONA International Metals Statement 02-03-23.pdf 4/27/2023 4/26/2025
Nutrition FONA International Nutrition.pdf 4/28/2023 4/27/2026
Food Contact Packaging Certificate of Compliance FONA International Packaging Statement 10-26-22.pdf 4/27/2023 4/26/2025
Pesticide FONA International Pesticides and Herbicides 07-27-2022.pdf 4/27/2023 4/26/2025
Shelf Life FONA International Shelf Life Clarification 03-07-2023.pdf 4/27/2023 4/26/2025
Suitability Requirements FONA International Suitability Requirements.pdf 5/13/2023 5/12/2026