Item
859.0435U - HAZELNUT FLAVOR, NAT WONF (859.0435U - HAZELNUT FLAVOR, NAT WONF)
859.0435U - HAZELNUT FLAVOR, NAT WONF
Ingredients: Medium Chain Triglycerides, Natural Flavor.
Flavor
Locations
| Location name | Address |
|---|
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Halal | FONA INTERNATIONAL - GENEVA | 859.0435U HALAL 02-19-25.pdf | 2/19/2025 | 2/19/2027 |
| Irradiation Status Statement | FONA INTERNATIONAL - GENEVA | 859.0435U IRR-ETO 02-19-25.pdf | 2/19/2025 | 2/19/2027 |
| Kosher | FONA INTERNATIONAL - GENEVA | 859.0435U KOSHER 10-25.pdf | 2/19/2025 | 10/31/2025 |
| Shelf Life | FONA INTERNATIONAL - GENEVA | 859.0435U SPEC PKG 1-3-25.pdf | 2/19/2025 | 2/19/2028 |
| GMO | FONA INTERNATIONAL - GENEVA | 859.0435U SPEC PKG 1-3-25.pdf | 2/19/2025 | 2/19/2027 |
| Allergens | FONA INTERNATIONAL - GENEVA | Allergens.pdf | 2/19/2025 | 2/19/2027 |
| CoA Sample | FONA INTERNATIONAL - GENEVA | COA Example Liquid.pdf | 2/19/2025 | 2/19/2027 |
| Country of Origin | FONA INTERNATIONAL - GENEVA | Country of Origin.pdf | 2/19/2025 | 2/19/2028 |
| HACCP Process Flow Diagram | FONA INTERNATIONAL - GENEVA | HACCP Process Flow Chart Liquid Blend 07-06-2023.pdf | 2/19/2025 | 2/19/2027 |
| Heavy Metal | FONA INTERNATIONAL - GENEVA | Metals Statement 02-03-23.pdf | 2/19/2025 | 2/19/2027 |
| National Bioengineered Food Disclosure Standard (Simplified) | FONA INTERNATIONAL - GENEVA | National Bioengineered Food Disclosure Standard (Simplified).pdf | 2/19/2025 | 2/19/2028 |
| Nutrition | FONA INTERNATIONAL - GENEVA | Nutrition.pdf | 2/19/2025 | 2/19/2028 |
| Food Contact Packaging Certificate of Compliance | FONA INTERNATIONAL - GENEVA | Packaging Statement 10-26-22.pdf | 2/19/2025 | 2/19/2027 |
| Pesticide | FONA INTERNATIONAL - GENEVA | Pesticides and Herbicides 04-04-2024.pdf | 2/19/2025 | 2/19/2027 |
| California Prop. 65 | FONA INTERNATIONAL - GENEVA | PROPOSITION 65 - McCormick Statement.pdf | 2/19/2025 | 2/19/2027 |
| Suitability Requirements | FONA INTERNATIONAL - GENEVA | Suitability Requirements.pdf | 2/19/2025 | 2/19/2028 |
