Item
947.0050U - N-C BEEF TYPE FLAVOR, NAT (BROTHY) (947.0050U - N-C BEEF TYPE FLAVOR, NAT (BROTHY))
All flavor ingredients contained in this product are approved for use in a regulation of the Food And Drug Administration or are listed as being generally recognized as safe on the FEMA GRAS list. Autolyzed Yeast Extract, Potato Maltodextrin, Salt, Natural Flavor, Silicon Dioxide (anti-caking agent).
Flavor
Locations
| Location name | Address |
|---|---|
| FONA International | 1900 Averill Road Geneva, IL 60134 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Gluten | FONA International | 947.0050U GLUTEN 3-25-22.pdf | 3/25/2023 | 3/24/2024 |
| EtO Statement | FONA International | 947.0050U IRR ETO 3-25-22.pdf | 3/25/2022 | 3/25/2024 |
| Sewage Statement | FONA International | 947.0050U IRR ETO 3-25-22.pdf | 3/25/2022 | 3/24/2024 |
| Irradiation Status Statement | FONA International | 947.0050U IRR ETO 3-25-22.pdf | 3/25/2022 | 3/24/2024 |
| Kosher | FONA International | 947.0050U KOSHER 10-23.pdf | 7/13/2023 | 10/31/2023 |
| Natural | FONA International | 947.0050U NAT 3-25-22.pdf | 3/25/2023 | 3/24/2024 |
| Residual Statement | FONA International | 947.0050U RESI SOLV 07-25-22.pdf | 7/25/2023 | 7/24/2024 |
| Label Sample | FONA International | 947.0050U SAMPLE LABEL.pdf | 7/13/2023 | 7/12/2024 |
| Ingredient Statement | FONA International | 947.0050U SPEC PKG 07-13-23.pdf | 7/13/2023 | 7/12/2024 |
| Vegan/Vegetarian Statement | FONA International | 9470050U DIETARY 6-27-22.pdf | 6/27/2022 | 6/26/2024 |
| Allergens | FONA International | Allergens.pdf | 7/14/2023 | 7/13/2025 |
| CoA Sample | FONA International | COA Example Powder.pdf | 7/18/2022 | 7/17/2024 |
| Country of Origin | FONA International | Country of Origin.pdf | 7/14/2023 | 7/13/2026 |
| HARPC Food Safety Plan (Item) | FONA International | FSMA Compliance Statement 9-14-2020.pdf | 7/28/2022 | 7/28/2024 |
| HACCP | FONA International | HACCP Process Flow Chart Spray Dry Flavors 01-04-21.pdf | 7/18/2022 | 7/17/2025 |
| HACCP Process Flow Diagram | FONA International | Hazard Analysis and Hazard Controls for Ingredients 01-05-22.pdf | 7/18/2022 | 7/17/2024 |
| Item Questionnaire | FONA International | Item Questionnaire.pdf | 7/14/2023 | 7/13/2026 |
| Lot Code | FONA International | LOT CODE LETTER 2022.pdf | 6/27/2022 | 6/26/2025 |
| Melamine | FONA International | Melamine 05-2023.pdf | 5/12/2023 | 5/11/2024 |
| Heavy Metal | FONA International | Metals Statement 9-14-21.pdf | 6/27/2022 | 6/26/2024 |
| FSVP Assessment Form | FONA International | NotApplicable_FSVPAssessmentForm.pdf | 6/26/2024 | 6/26/2025 |
| No Animal Ingredient Statement | FONA International | NotApplicable_NoAnimalIngredientStatement.pdf | 7/13/2023 | 7/12/2024 |
| Nutrition | FONA International | Nutrition.pdf | 6/27/2022 | 6/26/2025 |
| Pesticide | FONA International | Pesticides and Herbicides_11-12-21.pdf | 6/27/2022 | 6/26/2024 |
| Suitability Requirements | FONA International | Suitability Requirements.pdf | 7/14/2023 | 7/13/2026 |
