Item
ACCEL XP23 NO 20KG (20811406)
Cultured Celery Powder, Sea Salt, Silicon Dioxide (anti-caking agent)
Locations
Location name | Address |
---|---|
Kerry - Clark, NJ | 160-222 Terminal Avenue Clark, NJ 07066 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Food Contact Packaging Certificate of Compliance | Kerry - Clark, NJ | 2023 PFAS Statement.pdf | 5/13/2025 | 5/13/2027 |
Safety Data Sheet (SDS) | Kerry - Clark, NJ | 20811406 SDS.pdf | 5/13/2025 | 5/12/2028 |
Gluten | Kerry - Clark, NJ | 20811406_GLUTEN_EN(ACCEL XP23 NO).pdf | 5/13/2025 | 5/13/2027 |
Irradiation Status Statement | Kerry - Clark, NJ | 20811406_IRRADIATION.pdf | 5/13/2025 | 5/13/2027 |
Ingredient Statement | Kerry - Clark, NJ | 20811406_TDR_EN_US(ACCEL XP23 NO).pdf | 5/13/2025 | 5/12/2028 |
Label Guidance | Kerry - Clark, NJ | 20811406_TDR_EN_US(ACCEL XP23 NO).pdf | 5/13/2025 | 5/13/2027 |
Product Specification Sheet | Kerry - Clark, NJ | 20811406_TDR_EN_US(ACCEL XP23 NO).pdf | 5/13/2025 | 5/12/2028 |
Shelf Life | Kerry - Clark, NJ | 20811406_TDR_EN_US(ACCEL XP23 NO).pdf | 5/13/2025 | 5/12/2028 |
Allergens | Kerry - Clark, NJ | Allergens.pdf | 5/13/2025 | 5/13/2027 |
Country of Origin | Kerry - Clark, NJ | Country of Origin.pdf | 5/13/2025 | 5/12/2028 |
HACCP | Kerry - Clark, NJ | Kerry- Hazard Analysis Critical Control Point (HACCP) Statement.pdf | 5/13/2025 | 5/12/2028 |
Lot Code | Kerry - Clark, NJ | Kerry- KINA Lot Code Explanation.pdf | 5/13/2025 | 5/12/2028 |
GMO | Kerry - Clark, NJ | Kerry NGP Cert ACCEL XP23 NO.pdf | 5/13/2025 | 5/13/2027 |
National Bioengineered Food Disclosure Standard (Simplified) | Kerry - Clark, NJ | National Bioengineered Food Disclosure Standard (Simplified).pdf | 5/13/2025 | 5/12/2028 |
Label Claims | Kerry - Clark, NJ | NotApplicable_LabelClaims.pdf | 5/13/2025 | 5/13/2027 |
Nutrition | Kerry - Clark, NJ | Nutrition.pdf | 5/13/2025 | 5/12/2028 |