Item

Aged White Cheddar Cheese (6-12 Months) (58000 VQCH-W)

Aged White Cheddar Cheese (6-12 Months) product image
Firm, natural cheese produced from pasteurized milk using stirred curd process.
Pasteurized milk, cheese culture, salt, enzymes and natamycin (a natural mold inhibitor).
Dairy
Attributes
  • Gluten-free
  • Ingredient declaration
  • PHO-free
  • Ready-to-Eat (RTE)
  • Non-GMO
Locations
Location name Address
Valley Queen 201 S Dakota St Milbank, SD 57252
Documents
Type Location File name Effective Expiration
Label Sample Valley Queen 58000.png 8/15/2024 8/15/2025
Allergens Valley Queen Allergens.pdf 10/1/2024 10/1/2026
BSE - TSE Valley Queen BSE-TSE Statement.pdf 5/8/2017 5/7/2020
Country of Origin Valley Queen Country of Origin.pdf 10/3/2023 10/2/2026
Product Specification Sheet Valley Queen CPS-58000 VQCH-W (General).pdf 3/14/2025 3/13/2028
Gluten Valley Queen GLC Supplier Gluten-Free Statement Template - 58000 VQCH-W.pdf 3/29/2024 3/29/2026
GMO Valley Queen GMO - 2017.pdf 1/17/2017 1/17/2019
Lot Code Valley Queen HA 100-03 Product Lot Coding (2).pdf 10/3/2023 10/2/2026
HACCP Valley Queen HACCP Flow Cheese Plant.pdf 4/11/2016 4/11/2018
Irradiation Status Statement Valley Queen Irradiation Statement.pdf 1/31/2017 1/31/2018
Item Questionnaire Valley Queen Item Questionnaire.pdf 9/26/2024 9/26/2027
Melamine Valley Queen Melamine Statement.pdf 3/8/2017 3/8/2018
Safety Data Sheet (SDS) Valley Queen MSDS Exemption.pdf 2/15/2017 2/14/2025
Organic Valley Queen Non-Organic Statement 1.pdf 3/8/2017 12/31/2019
Nutrition Valley Queen Nutrition.pdf 10/3/2023 10/2/2026
Pesticide Valley Queen Pesticide Free.pdf 3/29/2024 3/29/2026
California Prop. 65 Valley Queen Prop 65 Statement.pdf 3/23/2017 3/23/2018
CoA Sample Valley Queen Sample COA.pdf 2/15/2017 2/15/2025
Suitability Requirements Valley Queen Suitability Requirements.pdf 10/17/2023 10/16/2026