Item
Albert's Leap Belle Marie Brie 1x3Kg - RW (01-051)
Pasteurized milk, Pasteurized cream, Salt, Calcium chloride, Microbial enzyme, Bacterial culture, Penicillium candidum. Contains: Milk.
Dairy
Locations
| Location name | Address |
|---|---|
| Head Office | 111 Jevlan Drive Vaughan, ON L4L 8C2 CAN |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Head Office | Allergens.pdf | 10/22/2024 | 10/22/2026 |
| Country of Origin | Head Office | Country of Origin.pdf | 10/22/2024 | 10/22/2027 |
| GMO | Head Office | Letter of Guarantee Quality Cheese 2024.pdf | 1/2/2024 | 1/1/2026 |
| Ingredient Statement | Head Office | Letter of Guarantee Quality Cheese 2024.pdf | 1/2/2024 | 1/1/2027 |
| Safety Data Sheet (SDS) | Head Office | NotApplicable_SafetyDataSheetSDS.pdf | 10/22/2024 | 10/22/2027 |
| Vegan/Vegetarian Statement | Head Office | NotApplicable_VeganVegetarianStatement.pdf | 10/22/2024 | 10/22/2026 |
| Nutrition | Head Office | Nutrition.pdf | 10/22/2024 | 10/22/2027 |
| HACCP Process Flow Diagram | Head Office | Orangeville Process Flow.pdf | 10/22/2024 | 10/22/2026 |
| Kosher | Head Office | QUALITY CHEESE ALL PRODUCTS.pdf | 10/31/2024 | 10/31/2025 |
| Lot Code | Head Office | SPE-PR-50004 (Albert's Leap Belle Marie Brie 1x3Kg - RW)_Rev7.docx | 10/22/2024 | 10/22/2027 |
| Product Specification Sheet | Head Office | SPE-PR-50004 (Albert's Leap Belle Marie Brie 1x3Kg - RW)_Rev7.docx | 10/22/2024 | 10/22/2027 |
| Suitability Requirements | Head Office | Suitability Requirements.pdf | 10/22/2024 | 10/22/2027 |
