Alfajore Gift 9 Pce Box Red 15.84z (FOD103006348)

White Chocolate Alfajores with dark chocolate drizzle: dulce de leche (milk, sugar, glucose syrup, pectin and carrageenan (thickeners), potassium sorbate (preservative), sodium citrate (stabilizer) and sodium bicarbonate (acidity regulator)), sweet biscuit (wheat flour enriched with iron and folic acidy, palm fat, invert sugar, corn starch, salt, soy lecithin (emulsifier), ammonium bicarbonate and sodium bicarbonate (chemical leavening agents), calcium propionate (preservative), sodium metabisulphite (flour improver) and caramelo IV (coloring)), white chocolate (sugar, cocoa butter whole milk powder, skimmed milk powder, salt, soy lecithin and polyglycerol polyricinoleate (emulsifiers) and vanillin (artificial flavor) and dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin and polyglycerol polyricinoleate (emulsifiers) and vanillin (artificial flavor)). Milk Chocolate Alfajores with white chocolate drizzle : dulce de leche (milk, sugar, glucose syrup, pectin and carrageenan (thickeners), potassium sorbate (preservative), sodium citrate (stabilizer) and sodium bicarbonate (acidity regulator)), sweet biscuit (wheat flour enriched with iron and folic acidy, palm fat, invert sugar, corn starch, salt, soy lecithin (emulsifier), ammonium bicarbonate and sodium bicarbonate (chemical leavening agents), calcium propionate (preservative), sodium metabisulphite (flour improver) and caramelo IV (coloring)), milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, soy lecithin and polyglycerol polyricinoleate (emulsifiers) and vanillin (artificial flavor) and white chocolate (sugar, cocoa butter, whole milk powder, skimmed milk powder, salt, soy lecithin and polyglycerol polyricinoleate (emulsifiers) and vanillin (artificial flavor)). Dark Chocolate Alfajores with white chocolate drizzle: dulce de leche (milk, sugar, glucose syrup, pectin and carrageenan (thickeners), potassium sorbate (preservative), sodium citrate (stabilizer) and sodium bicarbonate (acidity regulator)), sweet biscuit (wheat flour enriched with iron and folic acidy, palm fat, invert sugar, corn starch, salt, soy lecithin (emulsifier), ammonium bicarbonate and sodium bicarbonate (chemical leavening agents), calcium propionate (preservative), sodium metabisulphite (flour improver) and caramelo IV (coloring)), dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin and polyglycerol polyricinoleate (emulsifiers) and vanillin (artificial flavor) and white chocolate (sugar, cocoa butter, whole milk powder, skimmed milk powder, salt, soy lecithin and polyglycerol polyricinoleate (emulsifiers) and vanillin (artificial flavor)).

Confectionery