Item
ALL BUTTER CINNAMON ROLL (232)
Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Water, Fresh Milk, Sugar, Eggs, Yeast, Salt, Ascorbic Acid, Enzymes.
Baked Good
Locations
| Location name | Address |
|---|---|
| Banneton Bakery | 579 Pedricktown Rd. Swedesboro, NJ 08085 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | Banneton Bakery | 232 All Natural All Butter Cinnamon Roll 4.5 oz.doc | 2/27/2024 | 2/26/2027 |
| Shelf Life | Banneton Bakery | 232 All Natural All Butter Cinnamon Roll 4.5 oz.doc | 2/27/2024 | 2/26/2026 |
| Allergens | Banneton Bakery | Allergens.pdf | 1/3/2025 | 1/3/2027 |
| Kosher | Banneton Bakery | Banneton-Kosher-Cert-2024.pdf | 5/22/2024 | 6/30/2025 |
| California Prop. 65 | Banneton Bakery | California Proposition 65 Compliance Statement 022724.docx | 2/27/2024 | 2/26/2026 |
| Country of Origin | Banneton Bakery | Country of Origin.pdf | 1/3/2025 | 1/3/2028 |
| FSVP Assessment Form | Banneton Bakery | FSVP Assessment Form.pdf | 12/26/2024 | 12/26/2025 |
| GMO | Banneton Bakery | GMO-Bioengineering Statement 022724.docx | 2/27/2024 | 2/26/2026 |
| Label Sample | Banneton Bakery | Item 232 Sample Label.pdf | 3/20/2024 | 3/20/2025 |
| Ingredient Statement | Banneton Bakery | Item 232 Sample Label.pdf | 3/20/2024 | 3/20/2027 |
| Item Questionnaire | Banneton Bakery | Item Questionnaire.pdf | 1/2/2025 | 1/2/2028 |
| Lot Code | Banneton Bakery | Lot Code Explanation Statement 040524.docx | 11/25/2024 | 11/25/2027 |
| National Bioengineered Food Disclosure Standard (Simplified) | Banneton Bakery | National Bioengineered Food Disclosure Standard (Simplified).pdf | 2/27/2024 | 2/26/2027 |
| CoA Sample | Banneton Bakery | NotApplicable_CoASample.pdf | 2/27/2024 | 2/26/2026 |
| Safety Data Sheet (SDS) | Banneton Bakery | NotApplicable_SafetyDataSheetSDS.pdf | 2/27/2024 | 2/26/2026 |
| Nutrition | Banneton Bakery | Nutrition.pdf | 1/3/2025 | 1/3/2028 |
-
Documents Up to Date
- 1 location
- 19 items
- 12 documents