Item

Andouille Sausage (704-0752)

Pork and fat seasoned andouille style and encased in a collagen casing which is smoked with natural hickory smoke.
Smoked Diced Andouille Sausage PORK, WATER, SAUSAGE SEASONING (SPICES, DEXTROSE, ONION POWDER, GARLIC POWDER, SALT), SEA SALT, CULTURED CELERY POWDER, SALT, CANE SUGAR, CANE MOLASSES, CHERRY POWDER (NATURAL FLAVOR), AND SEA SALT.
Ready-to-eat
Locations
Location name Address
Direct Source Meats / Labatt Food Service (corporate) 4411 Director Drive San Antonio, TX 78219
Documents
Type Location File name Effective Expiration
Product Specification Sheet Direct Source Meats / Labatt Food Service (corporate) 704-0752 Andouille Sausage Diced Bakkavor.pdf 4/15/2024 4/15/2027
Label Sample Direct Source Meats / Labatt Food Service (corporate) 704-0752 Smoked Diced Andouille Sausage Label.pdf 2/8/2024 2/7/2025
Allergens Direct Source Meats / Labatt Food Service (corporate) Allergens.pdf 2/9/2024 2/8/2026
BSE - TSE Direct Source Meats / Labatt Food Service (corporate) BSE-TSE Statement.pdf 2/8/2024 2/7/2027
CoA Sample Direct Source Meats / Labatt Food Service (corporate) Certificate of Analysis.pdf 2/8/2024 2/7/2026
Country of Origin Direct Source Meats / Labatt Food Service (corporate) Country of Origin.pdf 2/9/2024 2/8/2027
Lot Code Direct Source Meats / Labatt Food Service (corporate) DSM Label Policy.pdf 1/2/2024 1/1/2027
Ingredient Statement Direct Source Meats / Labatt Food Service (corporate) Ingredient Statement.pdf 2/9/2024 2/8/2025
Item Questionnaire Direct Source Meats / Labatt Food Service (corporate) Item Questionnaire.pdf 2/9/2024 2/8/2027
Nutrition Direct Source Meats / Labatt Food Service (corporate) Nutrition.pdf 2/12/2024 2/11/2027
California Prop. 65 Direct Source Meats / Labatt Food Service (corporate) Prop 65 Letter of Compliance.pdf 1/2/2024 1/1/2026
Residual Statement Direct Source Meats / Labatt Food Service (corporate) Residual Statement.pdf 2/8/2024 2/7/2025
HACCP Process Flow Diagram Direct Source Meats / Labatt Food Service (corporate) Smoke (Uncured) Process Flowchart.pdf 2/8/2024 2/7/2026
HACCP Direct Source Meats / Labatt Food Service (corporate) Smoke Food Safety Plan Workbook.pdf 2/8/2024 2/7/2027