Item
Apple Juice Concentrate (APL (FILTERED) CONC 70 BRIX)
Apple Concentrates are made from 100% fruit.
Enzymes are required to remove the natural fruit pectin and starch and to prevent gelling when juice is heated at the pasteurizer or evaporator. This includes up to 0.045% pectinase and up diatomaceous earth, perlite, carbons, gelatin, bentonite and silica.
Enzymes are inactivated by the heat of pasteurization and the heat of evaporation used to produce a high brix concentrate. After being decanted, only the juice is sent forward to be filtered, where the filter aid is filtered out.
Fruit
Locations
| Location name | Address |
|---|---|
| Valley Processing, Inc | 108 East Blaine Avenue Suunyside, WA 98944 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Valley Processing, Inc | Allergens.pdf | 6/6/2018 | 6/5/2020 |
| Product Specification Sheet | Valley Processing, Inc | Apple Juice, Filtered, 122117.docx | 5/21/2018 | 5/20/2021 |
| Country of Origin | Valley Processing, Inc | Country of Origin.pdf | 5/21/2018 | 5/20/2021 |
| Nutrition | Valley Processing, Inc | Nutrition.pdf | 5/21/2018 | 5/20/2021 |
