Item
Artichokes, Quarters/Sliced/Bits/Bottoms, Marinated (TCAS-0030, TCAS-0078, TCAS-0349, TCAS-0501, TCAS-0508, TCAS-0638)
TCAS-0030-CA MAR 250ML T/OV-ITEM: 427579
TCAS-0078-CA MAR A8.5 DI TC DI COD CM_-ITEM: 30085, 10085
TCAS-0349-CA MAR 720ML RECTO T/N -F.SAFEWAY-ITEM: 429648
TCAS-0501-CA MAR NF 212ML CUAD T/OV-ITEM: 00009
TCAS-0508-CA MAR NF 1900ML T/OV-ITEM: 00085, 426843
TCAS-0638-CA MAR A8.5 DI TC DI COD CAT -ATALANTA-ITEM: 429801
Ready-to-eat
Locations
| Location name | Address |
|---|---|
| Viru Chincha | Av. Industrial Centinela 210 - Chincha Baja Chincha Baja, Ica 11751 PER |
Documents
| Type | Location |
|---|---|
| Item Questionnaire | Viru Chincha |
| Kosher | Viru Chincha |
| HACCP Process Flow Diagram | Viru Chincha |
