Item
ASEPTIC MANGO PUREE (EBBAMAN011)
We hereby certify that our products is made of 100% natural mango. No additives, preservatives or stabilizers are added.
Processed fruit
Attributes
- Gluten-free
- Ingredient declaration
- Kosher
- Organic
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| EBBA (Britvic) | Rodovia BR 304 Km 55, 2 S/N - Alto da Cheia Aracati, Ce 62.800-000 BRA |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | EBBA (Britvic) | Allergens.pdf | 2/29/2024 | 2/28/2026 |
| Shelf Life | EBBA (Britvic) | Anexo ETPAPIA - 002 Aseptic Mango.pdf | 2/3/2020 | 2/2/2023 |
| Kosher | EBBA (Britvic) | Certificate Kosher_Exp 05012026 English Version.pdf | 1/5/2025 | 1/5/2026 |
| CoA Sample | EBBA (Britvic) | COA SAMPLE.pdf | 3/18/2024 | 3/18/2026 |
| Country of Origin | EBBA (Britvic) | Country of Origin.pdf | 2/15/2023 | 2/14/2026 |
| Label Sample | EBBA (Britvic) | DRUM LABEL SAMPLE.pdf | 7/29/2022 | 7/29/2023 |
| Product Specification Sheet | EBBA (Britvic) | ETPAPIA-004Ar03_Anexo_Aseptic_Tommy_Mango (1).pdf | 2/11/2023 | 2/10/2026 |
| HACCP | EBBA (Britvic) | HACCP-001Ar24_Extracao_ebba_English Riedel.pdf | 2/3/2020 | 2/2/2023 |
| HACCP Process Flow Diagram | EBBA (Britvic) | HACCP-001Ar24_Extracao_ebba_English Riedel.pdf | 2/3/2020 | 2/2/2022 |
| Ingredient Statement | EBBA (Britvic) | INGREDIENT.pdf | 1/22/2020 | 9/9/2020 |
| Lot Code | EBBA (Britvic) | Lot code explanation.pdf | 2/3/2020 | 2/2/2023 |
| GMO | EBBA (Britvic) | NON-GMO.pdf | 1/22/2020 | 9/9/2020 |
| Nutrition | EBBA (Britvic) | Nutrition.pdf | 2/8/2023 | 2/7/2026 |
| Suitability Requirements | EBBA (Britvic) | Suitability Requirements.pdf | 7/21/2023 | 7/20/2026 |
