Item
B21-CP3329 Sausage,Smk,Andouille,IQF 35# (B21-CP3329)
Ingredient Declaration: Pork, Water, Dehydrated Garlic and Onion, Salt, Spices, Paprika, Sugar, Sodium Phosphate, Smoke Flavoring, Sassafras, Sodium Erythorbate, Sodium Nitrite.
Protein - Mammal
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| BrucePac, Inc. Durant, OK | 1915 Business 70 Durant, OK 74701 |
| BrucePac, Inc. Woodburn, OR | 380 South Pacific Hwy 99E Woodburn, OR 97071 |
Documents
| Type | Location |
|---|---|
| Allergens | BrucePac, Inc. Silverton, OR |
| Allergens | BrucePac, Inc. Woodburn, OR |
| HACCP Process Flow Diagram | BrucePac, Inc. Silverton, OR |
| HACCP Process Flow Diagram | BrucePac, Inc. Woodburn, OR |
| Certificate of Analysis Sample | BrucePac, Inc. Silverton, OR |
| Lot Code Explanation | BrucePac, Inc. Durant, OK |
| Country of Origin | BrucePac, Inc. Silverton, OR |
| Certificate of Analysis Sample | BrucePac, Inc. Durant, OK |
| Certificate of Analysis Sample | BrucePac, Inc. Woodburn, OR |
| HACCP Plan (Item) | BrucePac, Inc. Silverton, OR |
| HACCP Plan (Item) | BrucePac, Inc. Durant, OK |
| HACCP Plan (Item) | BrucePac, Inc. Woodburn, OR |
| Irradiation Statement | BrucePac, Inc. Silverton, OR |
| Kosher | BrucePac, Inc. Silverton, OR |
| Nutrition | BrucePac, Inc. Silverton, OR |
| Lot Code Explanation | BrucePac, Inc. Silverton, OR |
| GMO | BrucePac, Inc. Silverton, OR |
| Shelf Life and Storage Statement | BrucePac, Inc. Silverton, OR |
| Ingredient Declaration | BrucePac, Inc. Silverton, OR |
| Product Specification | BrucePac, Inc. Silverton, OR |
| Product Label Sample | BrucePac, Inc. Silverton, OR |
| Lot Code Explanation | BrucePac, Inc. Woodburn, OR |
