Item

B21-CP3329 Sausage,Smk,Andouille,IQF 35# (B21-CP3329)

Ingredient Declaration: Pork, Water, Dehydrated Garlic and Onion, Salt, Spices, Paprika, Sugar, Sodium Phosphate, Smoke Flavoring, Sassafras, Sodium Erythorbate, Sodium Nitrite.
Protein - Mammal
Attributes
  • Ingredient declaration
Locations
Location name Address
BrucePac, Inc. Durant, OK 1915 Business 70 Durant, OK 74701
BrucePac, Inc. Woodburn, OR 380 South Pacific Hwy 99E Woodburn, OR 97071
Documents
Type Location
Allergens BrucePac, Inc. Silverton, OR
Allergens BrucePac, Inc. Woodburn, OR
HACCP Process Flow Diagram BrucePac, Inc. Silverton, OR
HACCP Process Flow Diagram BrucePac, Inc. Woodburn, OR
CoA Sample BrucePac, Inc. Silverton, OR
CoA Sample BrucePac, Inc. Silverton, OR
Lot Code BrucePac, Inc. Durant, OK
Country of Origin BrucePac, Inc. Silverton, OR
CoA Sample BrucePac, Inc. Durant, OK
CoA Sample BrucePac, Inc. Woodburn, OR
HACCP BrucePac, Inc. Silverton, OR
HACCP BrucePac, Inc. Durant, OK
HACCP BrucePac, Inc. Woodburn, OR
Irradiation Status Statement BrucePac, Inc. Silverton, OR
Kosher BrucePac, Inc. Silverton, OR
Nutrition BrucePac, Inc. Silverton, OR
Lot Code BrucePac, Inc. Silverton, OR
GMO BrucePac, Inc. Silverton, OR
Shelf Life BrucePac, Inc. Silverton, OR
Ingredient Statement BrucePac, Inc. Silverton, OR
Product Specification Sheet BrucePac, Inc. Silverton, OR
Product Specification Sheet BrucePac, Inc. Silverton, OR
Label Sample BrucePac, Inc. Silverton, OR
Lot Code BrucePac, Inc. Woodburn, OR