Item
B21-CP3655 PORK-CHORIZO SAUS CRUMBLE IQF (B21-CP3655)
Pork, Water, Spices [including Paprika, Red Pepper and Allspice], Less Than 2% Sea Salt, Lemon Juice Concentrate, Vinegar, Granulated Garlic, Granulated Onion, Chili Pepper, Salt, Garlic Powder.
Protein - Mammal
Locations
| Location name | Address |
|---|
Documents
| Type | Location |
|---|---|
| Allergens | BrucePac, Inc. Silverton, OR |
| HACCP Process Flow Diagram | BrucePac, Inc. Silverton, OR |
| Certificate of Analysis Sample | BrucePac, Inc. Silverton, OR |
| Country of Origin | BrucePac, Inc. Silverton, OR |
| HACCP Plan (Item) | BrucePac, Inc. Silverton, OR |
| Kosher | BrucePac, Inc. Silverton, OR |
| Nutrition | BrucePac, Inc. Silverton, OR |
| Proposition 65 Statement | BrucePac, Inc. Silverton, OR |
| Lot Code Explanation | BrucePac, Inc. Silverton, OR |
| Product Specification | BrucePac, Inc. Silverton, OR |
| GMO | BrucePac, Inc. Silverton, OR |
| Shelf Life and Storage Statement | BrucePac, Inc. Silverton, OR |
| Ingredient Declaration | BrucePac, Inc. Silverton, OR |
| Product Label Sample | BrucePac, Inc. Silverton, OR |
| Safety Data Sheet (SDS) | BrucePac, Inc. Silverton, OR |
| Safety Data Sheet (SDS) | BrucePac, Inc. Silverton, OR |
