Item
Bacon, Cooked, Pieces, Topping (08104)
Ingredients: Pork, Water, Salt, Sugar, Smoke flavour, Sodium phosphate, Sodium erythorbate, Sodium nitrite, Smoke.
Ingrédients : Porc, Eau, Sel, Sucre, Saveur de fumée, Phosphate de sodium, Érythorbate de sodium, Nitrite de sodium, Fumée.
Protein - Mammal
Locations
| Location name | Address |
|---|---|
| Fresh Mark, Inc Corporate | 1888 Southway SE Massillon, OH 44646 |
| Fresh Mark, Inc Massillon | 1888 Southway SE Massillon, OH 44646 |
| Fresh Mark, Inc Salem | 1735 South Lincoln Ave Salem, OH 44460 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| BSE - TSE | Fresh Mark, Inc Salem | 08104 BSE-TSE Statement.pdf | 9/19/2024 | 9/19/2027 |
| BSE - TSE | Fresh Mark, Inc Massillon | 08104 BSE-TSE Statement.pdf | 9/19/2024 | 9/19/2027 |
| Ingredient Statement | Fresh Mark, Inc Corporate | 08104 Ing..pdf | 9/27/2024 | 9/27/2027 |
| Ingredient Statement | Fresh Mark, Inc Massillon | 08104 IS.pdf | 3/28/2024 | 3/28/2025 |
| Ingredient Statement | Fresh Mark, Inc Salem | 08104 IS.pdf | 3/28/2024 | 3/28/2025 |
| CoA Sample | Fresh Mark, Inc Corporate | 08104 lot 9687.pdf | 9/23/2024 | 9/23/2026 |
| Irradiation Status Statement | Fresh Mark, Inc Corporate | 8104.pdf | 9/27/2024 | 9/27/2026 |
| Label Sample | Fresh Mark, Inc Salem | 8104.png | 4/8/2024 | 4/8/2025 |
| Allergens | Fresh Mark, Inc Corporate | Allergens.pdf | 9/18/2024 | 9/18/2026 |
| Allergens | Fresh Mark, Inc Salem | Allergens.pdf | 3/21/2025 | 3/21/2027 |
| Allergens | Fresh Mark, Inc Massillon | Allergens.pdf | 3/21/2025 | 3/21/2027 |
| Gluten | Fresh Mark, Inc Corporate | Bacon Gluten letter.pdf | 4/4/2024 | 4/4/2026 |
| GMO | Fresh Mark, Inc Corporate | BE LETTER.docx | 4/3/2024 | 4/3/2026 |
| GMO | Fresh Mark, Inc Salem | BE LETTER.pdf | 4/4/2024 | 4/4/2026 |
| GMO | Fresh Mark, Inc Massillon | BE LETTER.pdf | 4/4/2024 | 4/4/2026 |
| Country of Origin | Fresh Mark, Inc Salem | Country of Origin.pdf | 9/19/2024 | 9/19/2027 |
| Country of Origin | Fresh Mark, Inc Massillon | Country of Origin.pdf | 9/19/2024 | 9/19/2027 |
| Country of Origin | Fresh Mark, Inc Corporate | Country of Origin.pdf | 9/20/2024 | 9/20/2027 |
| HACCP Process Flow Diagram | Fresh Mark, Inc Massillon | Dicing Process Flow.pdf | 4/25/2025 | 4/25/2027 |
| HACCP Process Flow Diagram | Fresh Mark, Inc Salem | Dicing Process Flow.pdf | 4/25/2025 | 4/25/2027 |
| Shelf Life | Fresh Mark, Inc Corporate | FRZ BACON PIECES 40# BX-08104-2024.09.18 52.45-V2.pdf | 9/18/2024 | 9/18/2027 |
| Product Specification Sheet | Fresh Mark, Inc Corporate | FRZ BACON PIECES 40# BX-08104-2024.09.20 41.40-V2.pdf | 9/20/2024 | 9/20/2027 |
| FSVP Assessment Form | Fresh Mark, Inc Corporate | FSVP Assessment Form.pdf | 11/6/2024 | 11/6/2025 |
| HACCP Process Flow Diagram | Fresh Mark, Inc Corporate | HACCPSSOP LETTER 2023 1-2-2024.pdf | 1/2/2024 | 1/1/2026 |
| Irradiation Status Statement | Fresh Mark, Inc Salem | Irradiation Form.pdf | 11/10/2023 | 11/9/2025 |
| Irradiation Status Statement | Fresh Mark, Inc Massillon | Irradiation Form.pdf | 11/10/2023 | 11/9/2025 |
| Item Questionnaire | Fresh Mark, Inc Corporate | Item Questionnaire.pdf | 9/23/2024 | 9/23/2027 |
| Item Questionnaire | Fresh Mark, Inc Massillon | Item Questionnaire.pdf | 4/25/2025 | 4/24/2028 |
| Item Questionnaire | Fresh Mark, Inc Salem | Item Questionnaire.pdf | 4/25/2025 | 4/24/2028 |
| Lot Code | Fresh Mark, Inc Corporate | LOT CODE.pdf | 9/23/2024 | 9/23/2027 |
| National Bioengineered Food Disclosure Standard (Simplified) | Fresh Mark, Inc Corporate | National Bioengineered Food Disclosure Standard (Simplified).pdf | 9/20/2024 | 9/20/2027 |
| Halal | Fresh Mark, Inc Corporate | NotApplicable_Halal.pdf | 9/18/2024 | 9/18/2026 |
| Kosher | Fresh Mark, Inc Corporate | NotApplicable_Kosher.pdf | 9/18/2024 | 9/18/2026 |
| Organic | Fresh Mark, Inc Corporate | NotApplicable_Organic.pdf | 9/18/2024 | 9/18/2026 |
| Vegan/Vegetarian Statement | Fresh Mark, Inc Corporate | NotApplicable_VeganVegetarianStatement.pdf | 9/18/2024 | 9/18/2026 |
| Nutrition | Fresh Mark, Inc Corporate | Nutrition.pdf | 9/24/2024 | 9/24/2027 |
| California Prop. 65 | Fresh Mark, Inc Corporate | Prop 65.pdf | 3/27/2024 | 3/27/2026 |
| Label Sample | Fresh Mark, Inc Corporate | Screenshot 2024-09-20 150709.png | 9/20/2024 | 9/20/2025 |
| Label Sample | Fresh Mark, Inc Massillon | Screenshot 2025-03-05 074142.png | 3/5/2025 | 3/5/2026 |
| Heavy Metal | Fresh Mark, Inc Corporate | Sewage, Pesticide, Heavy Metals.pdf | 9/23/2024 | 9/23/2026 |
| Sewage Statement | Fresh Mark, Inc Corporate | Sewage, Pesticide, Heavy Metals.pdf | 9/23/2024 | 9/23/2026 |
| Suitability Requirements | Fresh Mark, Inc Salem | Suitability Requirements.pdf | 4/25/2025 | 4/24/2028 |
| Suitability Requirements | Fresh Mark, Inc Massillon | Suitability Requirements.pdf | 4/25/2025 | 4/24/2028 |
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Documents Up to Date
- 6 locations
- 74 items
- 10 documents