Item
Bacon Hickory Smoked Shingle 9 - 12 Ct (124206)
Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
Protein - Mammal
Locations
| Location name | Address |
|---|---|
| Cloverdale Foods Company | 3015 34th St NW PO Box 667 Mandan, ND 58554 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Label Sample | Cloverdale Foods Company | 124206 LABEL.JPG | 9/25/2019 | 9/24/2020 |
| Product Specification Sheet | Cloverdale Foods Company | 124206 Spec Sheet.pdf | 5/16/2019 | 5/15/2022 |
| Ingredient Statement | Cloverdale Foods Company | 124206 Spec Sheet.pdf | 8/30/2018 | 8/30/2019 |
| Lot Code | Cloverdale Foods Company | 124206 Spec Sheet.pdf | 8/30/2018 | 8/29/2021 |
| Shelf Life | Cloverdale Foods Company | 124206 Spec Sheet.pdf | 8/30/2018 | 8/29/2020 |
| Allergens | Cloverdale Foods Company | Allergens.pdf | 7/2/2024 | 7/2/2026 |
| Organic | Cloverdale Foods Company | Cloverdale Foods Company Trace Gains 082918.docx | 8/29/2018 | 8/29/2025 |
| Kosher | Cloverdale Foods Company | Cloverdale Foods Company Trace Gains 082918.docx | 8/29/2018 | 8/29/2025 |
| Halal | Cloverdale Foods Company | Cloverdale Foods Company Trace Gains 082918.docx | 8/29/2018 | 8/29/2025 |
| GMO | Cloverdale Foods Company | Cloverdale Foods Company Trace Gains 082918.docx | 8/29/2018 | 8/28/2020 |
| HACCP Process Flow Diagram | Cloverdale Foods Company | Flow Chart 6 1.pdf | 8/29/2018 | 8/28/2020 |
| Food Contact Packaging Certificate of Compliance | Cloverdale Foods Company | Multivac LOG Cloverdale Foods.pdf | 8/29/2018 | 8/28/2020 |
| Gluten | Cloverdale Foods Company | NotApplicable_Gluten.pdf | 12/12/2019 | 12/12/2024 |
| Safety Data Sheet (SDS) | Cloverdale Foods Company | NotApplicable_SafetyDataSheetSDS.pdf | 9/13/2018 | 9/12/2020 |
