Item
Bacon Ranch (50103)
cheddar cheese ( milk, cultures, slat, enzymes), bacon (cured with water, salt, sugar, sodium erythrobate and/or sodium ascorbate, sodium nitrite. May contain: natural smoke flavoring, sodium phosphate), trisodium citrate, ranch ( maltodextrin, buttermilk, salt, dried garlic, lactic acid, dried onion, yeast extract, spices, natural flavors, citric acid, with not more than 2% calcium stearate as a processing aid)
Dairy
Attributes
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Yancey's Fancy, Inc | 857 Main Road Corfu, NY 14036 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Yancey's Fancy, Inc | Allergens.pdf | 8/29/2023 | 8/28/2025 |
| GMO | Yancey's Fancy, Inc | Bioengenineered Food Disclosure Exemption 2023.pdf | 2/8/2023 | 2/7/2025 |
| CoA Sample | Yancey's Fancy, Inc | COA EX.pdf | 10/25/2023 | 10/24/2025 |
| Country of Origin | Yancey's Fancy, Inc | Country of Origin.pdf | 6/7/2024 | 6/7/2027 |
| Label Sample | Yancey's Fancy, Inc | DOC062122-002.pdf | 8/29/2023 | 8/28/2024 |
| Gluten | Yancey's Fancy, Inc | Gluten.pdf | 10/17/2023 | 10/17/2024 |
| Item Questionnaire | Yancey's Fancy, Inc | Item Questionnaire.pdf | 1/25/2022 | 1/24/2025 |
| Nutrition | Yancey's Fancy, Inc | Nutrition.pdf | 6/7/2024 | 6/7/2027 |
| Food Contact Packaging Certificate of Compliance | Yancey's Fancy, Inc | PFAS general statement-11162022.pdf | 11/14/2022 | 11/13/2024 |
| HACCP Process Flow Diagram | Yancey's Fancy, Inc | Processed Cheese Flow Chart.docx | 11/29/2022 | 11/28/2024 |
| Lot Code | Yancey's Fancy, Inc | Ranch 50103-R4.pdf | 3/19/2024 | 3/19/2027 |
| Product Specification Sheet | Yancey's Fancy, Inc | Ranch 50103-R4.pdf | 3/19/2024 | 3/19/2027 |
| Suitability Requirements | Yancey's Fancy, Inc | Suitability Requirements.pdf | 11/24/2020 | 11/24/2023 |
| California Prop. 65 | Yancey's Fancy, Inc | YF Prop 65 Statement.pdf | 1/5/2021 | 1/5/2023 |
