Item
Bacon Seasoned Crust (1117457)
Ingredient Statement: Wheat Flour, Water, Soybean Oil, Dextrose, Seasoned
Bread Crumbs (Enriched Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate,
Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Brown Sugar, Natural Flavors,
Maltodextrin, Yeast Extract, Less than 2%: Sugar, Yeast, Baking Soda, Natural Smoke
Flavor, Palm Oil, Sunflower Oil, and Soybean Oil), Yeast, Yellow Corn Meal, Salt,
Natural Flavored Oil (Soybean Oil, Hydrogenated Soybean Oil, Natural Flavors, and Beta
Carotene), Sodium Bicarbonate, Sodium Aluminum Phosphate, L-cysteine, Soy Lecithin.
Baked Good
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Cornell | 1326 Cornell Rd. Green Bay, WI 54313 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | Cornell | #1117457T 11.25in 18.25oz SR Crust (Bacon Flavored Rim).xls | 8/29/2022 | 8/28/2025 |
| HARPC Food Safety Plan (Item) | Cornell | 01.16.00C Food Safety Summary - Cornell.docx | 10/10/2022 | 10/10/2024 |
| Allergens | Cornell | Allergens.pdf | 10/10/2022 | 10/9/2024 |
| California Prop. 65 | Cornell | Cal. Prop. 65 dated 2023.pdf | 5/31/2023 | 5/30/2025 |
| HACCP Process Flow Diagram | Cornell | cornell flow chart.xlsx | 8/29/2022 | 8/28/2024 |
| Country of Origin | Cornell | Country of Origin.pdf | 11/1/2022 | 10/31/2025 |
| Item Questionnaire | Cornell | Item Questionnaire.pdf | 10/14/2022 | 10/13/2025 |
| Safety Data Sheet (SDS) | Cornell | NotApplicable_SafetyDataSheetSDS.pdf | 9/20/2022 | 9/19/2024 |
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Documents Up to Date
- 5 locations
- 147 items
- 69 documents