Item
Baked NTFA Pound Cake (AF01947)
Cubed pieces of cream colored cake. Cake pieces are coated in corn starch for ease of handling.
Sugar, Wheat Flour, Liquid Pasteurized Eggs, Margarine (soybean oil, palm oil, water, salt, mono and diglycerides, soybean lecithin, natural butter flavor, colored with annatto, vitamin A palmitate added), Corn Starch, Natural Flavors, Soy Lecithin, Salt.
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
Locations
| Location name | Address |
|---|---|
| Rhino Foods, Inc. | 179 Queen City Park Road Burlington, VT 05401 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| CoA Sample | Rhino Foods, Inc. | AF01947_-_COA.pdf | 2/17/2021 | 2/17/2023 |
| Allergens | Rhino Foods, Inc. | Allergens.pdf | 2/16/2021 | 2/16/2023 |
| Gluten | Rhino Foods, Inc. | Contains Gluten.pdf | 2/16/2021 | 2/16/2022 |
| GMO | Rhino Foods, Inc. | Contains GMO Statement.pdf | 2/5/2020 | 2/4/2022 |
| Country of Origin | Rhino Foods, Inc. | Country of Origin.pdf | 5/4/2021 | 5/3/2024 |
| HACCP Process Flow Diagram | Rhino Foods, Inc. | Flow Diagram.pdf | 12/14/2021 | 12/14/2023 |
| Pesticide | Rhino Foods, Inc. | Heavy Metal Pesticide.pdf | 2/10/2022 | 2/10/2024 |
| Heavy Metal | Rhino Foods, Inc. | Heavy Metal Pesticide.pdf | 2/10/2022 | 2/10/2024 |
| Irradiation Status Statement | Rhino Foods, Inc. | Irradiation Statement.pdf | 2/17/2021 | 2/17/2023 |
| Item Questionnaire | Rhino Foods, Inc. | Item Questionnaire.pdf | 6/23/2022 | 6/22/2025 |
| Label Sample | Rhino Foods, Inc. | LABELAF01947.pdf | 12/9/2021 | 12/9/2022 |
| Lot Code | Rhino Foods, Inc. | Lot Code Key 2018.pdf | 1/15/2019 | 1/14/2022 |
| Melamine | Rhino Foods, Inc. | No Melamine Statement.pdf | 2/6/2020 | 2/5/2021 |
| Organic | Rhino Foods, Inc. | Not Organic Statement.pdf | 2/6/2020 | 8/30/2030 |
| Halal | Rhino Foods, Inc. | NotApplicable_Halal.pdf | 9/18/2018 | 9/18/2023 |
| Natural | Rhino Foods, Inc. | NotApplicable_Natural.pdf | 6/22/2022 | 6/22/2023 |
| Nutrition | Rhino Foods, Inc. | Nutrition.pdf | 2/16/2021 | 2/16/2024 |
| HACCP | Rhino Foods, Inc. | PPPRG11 Food Safety Program Summary.pdf | 9/4/2020 | 9/4/2023 |
| California Prop. 65 | Rhino Foods, Inc. | Prop 65 Statement (2).pdf | 9/12/2023 | 9/11/2025 |
| Residual Statement | Rhino Foods, Inc. | Residual Solvent.pdf | 6/23/2022 | 6/23/2023 |
| Kosher | Rhino Foods, Inc. | Rhino - Full Kosher exp 8.31.25.pdf | 8/31/2024 | 8/31/2025 |
| Safety Data Sheet (SDS) | Rhino Foods, Inc. | SDS MSDS memo.pdf | 6/23/2021 | 6/22/2024 |
| Sewage Statement | Rhino Foods, Inc. | Sewage Sludge Statement.pdf | 8/20/2020 | 8/20/2022 |
| Product Specification Sheet | Rhino Foods, Inc. | SPECAF01947.pdf | 2/16/2024 | |
| Ingredient Statement | Rhino Foods, Inc. | SPECAF01947.pdf | 12/9/2021 | 12/9/2022 |
| Shelf Life | Rhino Foods, Inc. | SPECAF01947.pdf | 12/9/2021 | 12/8/2024 |
| Suitability Requirements | Rhino Foods, Inc. | Suitability Requirements.pdf | 2/24/2021 | 2/24/2024 |
