Item

BakeZyme® P 505 (27644)

Enzyme preparation for food use containing alpha amylase (IUB: a-amylase) derived from a selected strain of Aspergillus oryzae
This statement contains the nutritional values of the above mentioned product in accordance with Regulation (EU) 1169/2011 of 25 October 2011 and the Code of Federal Regulations (U.S.) Title 21 Part 101.9 on the Nutritional labeling of food. The purpose of this document is to supply the information required for completing the nutritional information tables on consumer products.
Enzymes
Locations
Location name Address
1813 DSM Food Specialties - Seclin 15 rue des Comtesses - B.P. 239 Seclin, Cedex 59 472 FRA
Documents
Type Location
HACCP Process Flow Diagram 1813 DSM Food Specialties - Seclin
Nutrition 1813 DSM Food Specialties - Seclin
Kosher 1813 DSM Food Specialties - Seclin
DSM Food Specialties