Item
BakeZyme® AN 301 (9053)
Wheat flour 88 %
Enzyme concentrate 9.55 %
Dextrin 2 %
Rice flour 0.4 %
Sunflower oil 0.05
Enzymes
Attributes
- Halal
- Ingredient declaration
- Kosher
- PHO-free
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| 1813 DSM Food Specialties - Seclin | 15 rue des Comtesses - B.P. 239 Seclin, Cedex 59 472 FRA |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | 1813 DSM Food Specialties - Seclin | Allergens.pdf | 8/19/2024 | 8/19/2026 |
| GRAS/NDI/ODI Statement | 1813 DSM Food Specialties - Seclin | BakeZyme AN 301_ STATEMENT on Permissibility in US.pdf | 10/28/2021 | 10/27/2024 |
| Natural | 1813 DSM Food Specialties - Seclin | BakeZyme® AN 301 natural statement 15102021.pdf | 10/15/2021 | 10/15/2022 |
| Safety Data Sheet (SDS) | 1813 DSM Food Specialties - Seclin | BAKEZYME® AN 301_MSDS_IB_MY_E.pdf | 11/13/2023 | 11/12/2025 |
| Halal | 1813 DSM Food Specialties - Seclin | Baking enzymes ex 08 2025.pdf | 8/31/2024 | 8/31/2025 |
| Lot Code | 1813 DSM Food Specialties - Seclin | Batch code and traceability statement Seclin V2 24102024.pdf | 10/23/2024 | 10/23/2027 |
| BSE - TSE | 1813 DSM Food Specialties - Seclin | BSE statement enzymes V2 01082024.pdf | 8/1/2024 | 8/1/2027 |
| California Prop. 65 | 1813 DSM Food Specialties - Seclin | California Proposition 65 Statement Enzymes V2 01082024.pdf | 8/1/2024 | 8/1/2026 |
| Kosher | 1813 DSM Food Specialties - Seclin | CERT_Kosher_BdP_Seclin_Baking_Expiry_date_31Mar2026.pdf | 3/25/2025 | 3/31/2026 |
| CoA Sample | 1813 DSM Food Specialties - Seclin | CoA DFS Baking Enzymes 211014.pdf | 12/19/2023 | 12/18/2025 |
| Country of Origin | 1813 DSM Food Specialties - Seclin | Country of Origin.pdf | 4/7/2025 | 4/6/2028 |
| Heavy Metal | 1813 DSM Food Specialties - Seclin | DSM Food Specialties BV Heavy metals and mycotoxins statement 240731.pdf | 7/24/2024 | 7/24/2026 |
| GMO | 1813 DSM Food Specialties - Seclin | gm-classical-bakezyme-an-301-english-6795-105083-1.pdf | 3/26/2024 | 3/26/2026 |
| HACCP | 1813 DSM Food Specialties - Seclin | HACCP flow chart fermentation and Formulation granulated enzymes location Seclin V2 27082024 Ivdw (004).pdf | 8/27/2024 | 8/27/2027 |
| HACCP Process Flow Diagram | 1813 DSM Food Specialties - Seclin | HACCP flow chart fermentation and Formulation granulated enzymes location Seclin V2 27082024 Ivdw (004).pdf | 8/27/2024 | 8/27/2026 |
| Item Questionnaire | 1813 DSM Food Specialties - Seclin | Item Questionnaire.pdf | 10/12/2021 | 10/11/2024 |
| Melamine | 1813 DSM Food Specialties - Seclin | Melamine statement enzymes.pdf | 10/4/2021 | 10/4/2022 |
| National Bioengineered Food Disclosure Standard (Simplified) | 1813 DSM Food Specialties - Seclin | National Bioengineered Food Disclosure Standard (Simplified).pdf | 8/11/2022 | 8/10/2025 |
| Irradiation Status Statement | 1813 DSM Food Specialties - Seclin | Non irradiation statement enzymes V2 01082024.pdf | 8/1/2024 | 8/1/2026 |
| Gluten | 1813 DSM Food Specialties - Seclin | NotApplicable_Gluten.pdf | 1/3/2023 | 1/3/2024 |
| Nutrition | 1813 DSM Food Specialties - Seclin | Nutrition.pdf | 4/11/2025 | 4/10/2028 |
| Pesticide | 1813 DSM Food Specialties - Seclin | Pesticides statement enzymes V2 01082024.pdf | 8/1/2024 | 8/1/2026 |
| Label Sample | 1813 DSM Food Specialties - Seclin | preview-bakezyme-an-301-9053-0-0-0-20211012-0.pdf | 10/12/2021 | 10/12/2022 |
| Shelf Life | 1813 DSM Food Specialties - Seclin | product-specification-sheet-bakezyme-an-301-english-6795-105081-1.pdf | 3/26/2024 | 3/26/2027 |
| Ingredient Statement | 1813 DSM Food Specialties - Seclin | product-specification-sheet-bakezyme-an-301-english-6795-105081-1.pdf | 3/26/2024 | 3/26/2027 |
| Product Specification Sheet | 1813 DSM Food Specialties - Seclin | product-specification-sheet-bakezyme-an-301-english-6795-105081-1.pdf | 3/30/2025 | 3/29/2028 |
| Animal Testing Statement | 1813 DSM Food Specialties - Seclin | Statement on animal testing.pdf | 11/13/2020 | 11/13/2022 |
| Organic | 1813 DSM Food Specialties - Seclin | statement-on-organic-status-of-food-enzymes-bakezyme-an-301-english-76-51863-1.pdf | 2/25/2021 | 2/25/2024 |
| Suitability Requirements | 1813 DSM Food Specialties - Seclin | Suitability Requirements.pdf | 10/12/2021 | 10/11/2024 |
| No Animal Ingredient Statement | 1813 DSM Food Specialties - Seclin | vegetarian-vegan-statement-bakezyme-an-301-english-76-77925-1.pdf | 7/27/2021 | 7/27/2022 |
| Vegan/Vegetarian Statement | 1813 DSM Food Specialties - Seclin | vegetarian-vegan-statement-bakezyme-an-301-english-76-77925-1.pdf | 7/27/2021 | 7/27/2023 |
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Documents Up to Date
- 15 locations
- 312 items
- 253 documents