Item
Balsamic Vinegar (RM1221)
The Balsamic Vinegar is produced and bottled in an establishment that contains, as a single allergen, such as sulfur dioxide residue wine ingredient.
Sulfur dioxide is contained int he list of DIR 2003/89/EC and shall be indicated on the label as required by the DIR 2000/13/EC only if greater than 10mg/l
Attributes
- Gluten-free
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Simon & Nolan Enterprises Inc. - Acetificio Andrea Milano S.R.L. | 1487 rue Berlier Laval, QC H7L 3Z1 CAN |
Documents
| Type | Location |
|---|---|
| CoA Sample | Simon & Nolan Enterprises Inc. - Acetificio Andrea Milano S.R.L. |
| Allergens | Simon & Nolan Enterprises Inc. - Acetificio Andrea Milano S.R.L. |
| EtO Statement | Simon & Nolan Enterprises Inc. - Acetificio Andrea Milano S.R.L. |
| Gluten | Simon & Nolan Enterprises Inc. - Acetificio Andrea Milano S.R.L. |
| Label Sample | Simon & Nolan Enterprises Inc. - Acetificio Andrea Milano S.R.L. |
| National Bioengineered Food Disclosure Standard (Simplified) | Simon & Nolan Enterprises Inc. - Acetificio Andrea Milano S.R.L. |
| Irradiation Status Statement | Simon & Nolan Enterprises Inc. - Acetificio Andrea Milano S.R.L. |
| Vegan/Vegetarian Statement | Simon & Nolan Enterprises Inc. - Acetificio Andrea Milano S.R.L. |
| No Animal Ingredient Statement | Simon & Nolan Enterprises Inc. - Acetificio Andrea Milano S.R.L. |
