Item
Banana Nut Mini Muffin 24pk (81921)
SUGAR, WATER, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL, BANANA PUREE, WALNUTS, MODIFIED FOOD STARCH, WHEY, WHEAT GLUTEN, SALT, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS, MONO & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, DEXTROSE, NATURAL FLAVOR, DICALCIUM PHOSPHATE, CORNSTARCH, ARTIFICIAL FLAVOR, CARAMEL COLORING, CITRIC ACID, ASCORBIC ACID, SOY FLOUR, DRIED EGGS.
Baked Good
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Talerico-Martin Wholesale Bakery | 7320 W 63rd ST. Chicago, IL 60501 |
Documents
| Type | Location |
|---|---|
| Product Specification | Talerico-Martin Wholesale Bakery |
| Proposition 65 Statement | Talerico-Martin Wholesale Bakery |
| Country of Origin | Talerico-Martin Wholesale Bakery |
| GMO | Talerico-Martin Wholesale Bakery |
| HACCP Process Flow Diagram | Talerico-Martin Wholesale Bakery |
| Lot Code Explanation | Talerico-Martin Wholesale Bakery |
| Product Label Sample | Talerico-Martin Wholesale Bakery |
| Nutrition | Talerico-Martin Wholesale Bakery |
| Pesticide Residue Statement | Talerico-Martin Wholesale Bakery |
| Shelf Life and Storage Statement | Talerico-Martin Wholesale Bakery |