Item
BARRYC Milk chocolate flavored confectionery (88307)
sugar; vegetable fat (palm kernel and/or palm); whey powder (milk); nonfat dry milk; lactose (milk); cocoa powder; soy
lecithin; natural vanilla extract
Confectionery
Attributes
- Gluten-free
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
Locations
| Location name | Address |
|---|---|
| Bakemark - Denver, CO | 11351 E 45th Ave Suite A Denver, CO 80239 |
| Barry Callebaut - Pennsauken | 9155 River Rd Pennsauken, NJ 81100 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| GMO | Barry Callebaut - Pennsauken | 88307 BE Statement 2022.pdf | 2/18/2022 | 2/18/2024 |
| GMO | Bakemark - Denver, CO | 88307 BE Statement 2022.pdf | 2/18/2022 | 2/18/2024 |
| CoA Sample | Barry Callebaut - Pennsauken | 88307 COA Sample.pdf | 10/12/2022 | 10/11/2024 |
| CoA Sample | Bakemark - Denver, CO | 88307 COA Sample.pdf | 10/18/2022 | 10/17/2024 |
| Halal | Barry Callebaut - Pennsauken | 88307 Halal 2022.pdf | 10/11/2022 | 10/11/2025 |
| Halal | Bakemark - Denver, CO | 88307 Halal 2022.pdf | 10/11/2022 | 10/11/2025 |
| Kosher | Barry Callebaut - Pennsauken | 88307 Kosher Exp. 8.31.2023.pdf | 8/24/2022 | 8/31/2023 |
| Kosher | Bakemark - Denver, CO | 88307 Kosher Exp. 8.31.2024.pdf | 8/30/2023 | 8/31/2024 |
| Label Sample | Barry Callebaut - Pennsauken | 88307 Label Sample.pdf | 10/14/2022 | 10/14/2023 |
| Label Sample | Bakemark - Denver, CO | 88307 Label Sample.pdf | 10/27/2023 | 10/26/2024 |
| Allergens | Bakemark - Denver, CO | Allergens.pdf | 5/19/2022 | 5/18/2024 |
| Allergens | Barry Callebaut - Pennsauken | Allergens.pdf | 12/5/2021 | 12/5/2023 |
| Country of Origin | Bakemark - Denver, CO | Country of Origin.pdf | 5/20/2022 | 5/19/2025 |
| Country of Origin | Barry Callebaut - Pennsauken | Country of Origin.pdf | 5/12/2021 | 5/11/2024 |
| HACCP | Bakemark - Denver, CO | Food Safety and HACCP Compliance Exp. 5.10.2024.pdf | 5/10/2022 | 5/10/2024 |
| FSVP Assessment Form | Bakemark - Denver, CO | FSVP Assessment Form.pdf | 6/13/2023 | 6/13/2025 |
| HACCP Process Flow Diagram | Bakemark - Denver, CO | HACCP Flow Charts 2022 - Chatham.pdf | 5/1/2022 | 5/31/2025 |
| Item Questionnaire | Bakemark - Denver, CO | Item Questionnaire.pdf | 6/1/2022 | 5/31/2025 |
| Item Questionnaire | Barry Callebaut - Pennsauken | Item Questionnaire.pdf | 9/9/2021 | 9/8/2024 |
| Lot Code | Bakemark - Denver, CO | Lot Code 2021.pdf | 2/1/2022 | 1/31/2025 |
| Lot Code | Barry Callebaut - Pennsauken | Lot Code 2021.pdf | 2/1/2021 | 2/1/2024 |
| National Bioengineered Food Disclosure Standard (Simplified) | Bakemark - Denver, CO | National Bioengineered Food Disclosure Standard (Simplified).pdf | 3/9/2022 | 3/8/2025 |
| National Bioengineered Food Disclosure Standard (Simplified) | Barry Callebaut - Pennsauken | National Bioengineered Food Disclosure Standard (Simplified).pdf | 7/15/2021 | 7/14/2024 |
| Nutrition | Bakemark - Denver, CO | Nutrition.pdf | 4/27/2022 | 4/26/2025 |
| Nutrition | Barry Callebaut - Pennsauken | Nutrition.pdf | 5/12/2021 | 5/11/2024 |
| Safety Data Sheet (SDS) | Bakemark - Denver, CO | Regional statement on Safety Data Sheet SDS - QDS-GLOB-BCST485_Validity 2023-11-26.pdf | 11/25/2021 | 11/24/2024 |
| Safety Data Sheet (SDS) | Barry Callebaut - Pennsauken | Regional statement on Safety Data Sheet SDS - QDS-GLOB-BCST485_Validity 2023-11-26.pdf | 11/25/2021 | 11/24/2024 |
| Suitability Requirements | Bakemark - Denver, CO | Suitability Requirements.pdf | 6/1/2022 | 5/31/2025 |
| Suitability Requirements | Barry Callebaut - Pennsauken | Suitability Requirements.pdf | 5/20/2021 | 5/19/2024 |
